Chinese Food
All Recipes
Hakka brewed balsam pear
Hakka people like to brew things. Brew balsam pear, brew tofu, brew eggplant. It is commonly known as Hakka brew three treasures. Can also brew pepper, brewed radish skin, brewed beans, brewed mushrooms, brewed tofu oil. As long as can think of ... ...
Fried egg with leek
Spring is the best season of the year. All things sprout. It's a good time to take care of the five internal organs. According to traditional Chinese medicine, spring is a good time to nourish the liver. What's the best time to nourish the liver... ...
Chinese toon and soybeans in sauce
Now it's the season for Chinese toon to go on the market. Chinese toon sprouts into the vegetables are fresh and green, with rich fragrance. Chinese toon into the vegetable not only taste unique, attractive appetite, but also high nutritional va... ...
Cherry meat
This cherry meat is called cherry meat because the dish is red and bright, the size is like cherry, and the taste is sour and sweet. It has nothing to do with fruit cherries. If any expert is willing to try to stir fry cherry and meat together, ... ...
[Chinese one on the tip of the tongue] sauerkraut
Sauerkraut started from fishing boats in Jiangcun, Jiangjin, Chongqing. It is said that the fisherman sells the big fish he catches for money. He often trades the leftover fish for pickled vegetables with the farmhouse by the river. The fisherma... ...
Steamed perch
Steamed bass keeps the fresh taste and sweet taste of the fish ~ ~ this is one of the biggest characteristics of Cantonese cuisine...
Super simple and beautiful tomato with sugar
Tomato is one of my favorite non vegetables. It can be eaten either as a vegetable or as a fruit. No matter winter or summer, it will be born. And every summer. Must do sugar mixed tomatoes. Its beauty whitening effect of self needless to say. O... ...
Braised beef / brisket without pressure cooker
Braised Beef Brisket with radish is my home cooked dish. Although it takes a lot of time, the steps are simple and easy. After eating, the remaining soup can be mixed with noodles. There are many dishes in one stroke. Although it's time-saving t... ...
Stir fried lentil horn
I don't like shredded meat in stir fry (_ `) so the vegetable stir fry is just a lazy dish. It's suitable for office workers with short lunch break. Lentil horn is a local dialect. Maybe you have a unique name there. In addition, the auxiliary m... ...
Fish with bean sauce
I also learned from the Internet. It's delicious to show off.
Stir fried pig ears with green pepper
My husband knew that I like pig ears very much. When I came back at noon, I bought a pig ear in the first-hand shop. I was going to shoot cucumbers at night. I didn't expect my daughter to wash rice and stew rice. I ran to the kitchen and took t... ...
Fried soybean with watermelon peel
Watermelon peel is rich in sugars, minerals and vitamins. It has the functions of clearing heat, detoxifying and diuretic. It is used to relieve heat and thirst, clear away heat and detoxify. Watermelon skin is better than watermelon flesh. Wate... ...
Balsam pear ham
Friends suddenly attack . At home only bitter melon and ham sausage. Simply fried together. Ha ha. The result is unexpected delicious.
Razor clam with scallion oil
It's said that this April is the season when razor clams are on the market in large quantities. So I decided to buy razor clams to practice.
