Chinese Food

Steamed Abalone with ginger and scallion

Stir fried eggplant fillet with cowpea

It's summer. It's time to eat cowpea horn again. We all like it very much. Especially stir fried minced meat with cowpea horn. With a bowl of sweet potato porridge. It's really nice. It's so easy to satisfy. Legume vegetables contain more high q... ...

Steamed fish fillet

Youshihui buyer's group snatched the drop Ash is always good.

Donkey rolling

The story behind this dish ~ (optional) I remember that when I went to Beijing to play the year before last, I bought a donkey rolling in a shop specializing in Beijing specialty. The child thought it was delicious. He had been pecking and grind... ...

Braised elbows with sauce

Fried chicken leg

This chicken leg meat is very tender. Baby can eat it. It tastes good.

Braised pork in brown sauce

[mambu kitchen] blueberry pancake

Blueberry pancakes are a very delicious snack. She has golden skin, light and soft texture, rich and strong fragrance

Scallop in oyster sauce

The flower beetle is delicious, easy to cook and short in time. It's popular among the public. It's also a homely dish that often appears at the table.

Stewed potato and tomato with beef brisket

Sweet and sour sirloin

Delicious food our family loves

Shrimp with cabbage

Stir fried bacon with dried asparagus

Braised eggplant

Simple home cooking Fried beans with eggplant

My son loves this dish very much. I often cook it. I think it's no worse than the restaurant.

Spicy shrimp

Stir fried eel

My husband's eels were caught in the fields. There was no pesticide hormone. The eels sold today are basically fed with hormones. The most outrageous is the contraceptive pill. You'd better not buy it.

Stir Fried String beans

Steamed sunfish, perch and all kinds of fish^

I saw a TV program before. It said that fish only need to be steamed for 7-8 minutes. Then I tried it. It's really tender. And sunfish doesn't have any spines. I like it better. The same way, you can steam bass, etc-

Stir fried sour corn flour

My mother made it for us. It's a small Miao dish. It can be fried, steamed, boiled and served with dishes. It's also very good. This is my mother's love. My mother's taste. I want to share it with you. How to cook it.