Chinese Food
All Recipes
Non fried chicken and rice flower
In this season of every year, I take my children to see cherry blossoms. The most important thing in Dalian is that there are lots of cherry blossoms, or powder or hundred. They are so beautiful Under the cherry tree, there are lovers embracing ... ...
Fried razor clam with chives in spring
The first Chinese chives planted in the yard are called dry Chinese chives in the north, which do not apply chemical fertilizer and do not chase water. The late water content is low and the yield is low. They fry and eat a little more fiber. But... ...
Corn and Huaishan thick soup
As a troublemaker, there are not so many stories about a dish. It's very simple. When I saw my favorite ingredients on the street, I just wanted to eat them again, so I bought them to make them. The most enjoyable thing is to share the making pr... ...
Tender corn cake
Unforgettable food. Mom's taste. Tender sweet corn from snacks to the old. How to make it is delicious. Especially like to bake tortillas. Sweet glutinous glutinous glutinous. And a little bit salty. With the fragrance of onion. Can't resist the... ...
Fried mung bean sprouts with Sanzi
A while ago, I sent out a recipe for dumplings. It contained Sanzi, a food from my hometown. I received many comments from friends. Many people gave me many other secrets about making plain dumpling stuffing that doesn't come out of water. I lea... ...
Braised rape with mushroom
Rape is the most common green leaf vegetable people like to eat. Its nutrient content and therapeutic value can be called the best of all kinds of vegetables. Rape is rich in calcium, iron, potassium, vitamin C, dietary fiber and carotene. It al... ...
Cold noodles with mushroom
Today is the second day of May Day holiday and the second day of countdown. Why? Why? Why? The time of the holiday always passes so fast. It can only be explained by the great Einstein's theory of time relativity. Happy time is always short. Sad... ...
Stir fried red shellfish
It's summer. Beer and seafood are on the way
Braised mushroom with chicken
It's the first time to cook this dish. It's not lazy.
Beef dumplings with green pepper
Ah. I don't know what causes the inexplicable cold. It's really uncomfortable / (ㄒ) / ~ ~ when I feel uncomfortable, I want to eat some warm food. I made some dumplings. I hope to drive the virus away quickly.
Sliced black fish with sauerkraut
Black fish has fewer bone spurs, high meat content, rich nutrition, and higher protein content than chicken and beef. So it's best to make black fish for baby babies at home. Stir fry the sliced black fish and salty sauerkraut. Add 1 tablespoon ... ...
Offering flowers to Buddha
Pour tomato with oil. Combine delicacy, health and cultivation. Keep the dishes original and simple. Settle in the moment. Eat in peace. -
Dalian characteristic clam noodles
Every time my friends from other places ask me about the characteristics of Dalian. I really don't know what there is. Seafood? Maybe as a native of Dalian, I'm used to it. I don't think it has many characteristics. But this noodle. Many friends... ...
