On holidays, when Hua'er went to the vegetable market, he found that the market was indeed more and more diversified than usual. Today, I share with my friends a special local food, Houttuynia. Houttuynia cordata, also known as Origanum and nost... ...
Simple and delicious -
Do you remember the taste of baorou when you were a kid? Now all the pot meat we eat in our restaurant is new-style pot meat. It's all made of 9-degree rice vinegar with strong sour taste. Try the old-fashioned pot meat. Recall the pot and pork ... ...
There is half a radish left in the shrimp soup with shredded radish. If you don't eat it, you'll waste the bran core. It's just right for fried meatballs.
Double Ninth Festival, autumn, air freshness, basking in the sea cucumber I brought back from Venezuela. Making a soup for mom and dad. Tonifying bone collagen and kidney. Making the whole family strong and healthy. It's my greatest happiness.
Crispy and tender wheaten dish. Add a spoonful of Douchi hot sauce. There is a thick sauce fragrance in the light. Douchi is a fermented food. It's rich in lysine. When cooking, it's not only delicious, but also nutritious. Use Meiya wok to save... ...
The cold wind is blowing. It's autumn. It's a good way for the elderly, the infirm or the foodies to make up. Stew a chicken and add some herbs. Young man, for your parents who have worked hard all their lives. Stew such a pot of chicken soup. D... ...
I bought tender leeks from my old aunt. They are made of egg bun with leeks
On the national day, when I wanted to cook for my parents (PS, I'm lazy about the taste of my fingers after cooking), I thought my parents liked shrimp and made this dish.
10.9 it's a story that I always think that I forgot what happened when it was dark before I remembered that I haven't eaten yet I said how to walk a little bit floating Today is the Double Ninth Festival, and I think of it only when I'm ready to... ...
My father's scrambled eggs with tomatoes are the best.
It's very simple. Roll the mushroom with bacon and brush some barbecue sauce. You can eat it in the oven for more than ten minutes. It's good to fry it in a pan without the oven.
Lunch. I fried a fried rice at home.
I've never eaten it in a restaurant before. I made such a dish with my memory. It's very delicious.
Bass is nutritious and delicious. Salt is good for young and old. This dish is attractive in color and fragrant. It's really a delicious home cooked dish.
Because I'm the mother of two babies. Because the children's intestines and stomach are not good. They are thin and small. So I'm very concerned about how to supplement calcium. Suddenly I think of the dried fried shrimps my mother used to let m... ...