Chinese Food
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Stir fried chicken with mushroom
This season is a good time to eat mushrooms. Pleurotus ostreatus has a flat nature and sweet taste. It has the effect of tonifying deficiency and anti-cancer. It can improve human metabolism, enhance physique and regulate plant nerves. Pleurotus... ...
Fermented tofu
It's said that a long time ago, a five Chinese and a Xingning man were good brothers. Later, there was a conflict when they ordered food. One wanted to eat pork and the other wanted to eat tofu. Later, the smart restaurant owner came up with a w... ...
Fried egg with asparagus
After giving birth to baby, duo Ma took a rest and finally started to re issue the recipe... I don't know if anyone is the same as me. I don't cook for a while every day. I'm not used to eating other people's cooking. Finally, I can go to the ve... ...
Steamed dumplings with chicken sauce
I'm very sad to see this topic. It's been more than 20 years since my father died. My father's illness is quite sudden and the time is very fast. In addition, I was very young at that time. I didn't have a lot of opportunities to cook for my fat... ...
Scallion cake
Scallion cake. No one doesn't love her...
Singapore fried rice noodles
Spicy, salty, delicious
Baby food micro classroom vegetables boneless chicken wings Creative Chicken Wings
Most babies like to eat chicken wings very much. The common way is braised and fried. Today we make it by steaming. It's not only light in taste, but also not easy to catch fire. It's very suitable for babies. This is a very creative complementa... ...
Cucumber and shrimp soup
Today, I'd like to introduce the quick method of shrimp balls to my mothers. Although it's quick, it's quite comparable to the shrimp skate bought outside. It's very q-shaped and sweet. It can capture the baby's mouth instantly. Moreover, the nu... ...
Tofu with soy sauce
Tofu with its own sauce. Baked in microwave oven, it's easy and delicious.
Dry braised hairtail for nourishing yin and liver
My family usually doesn't eat much fish. Fresh water fish has a fishy smell. It's not easy to keep. You should buy it now and eat it now. Moreover, it's troublesome to eat more fish bones. I'm afraid of being stuck. Therefore, generally, you wil... ...
[Jiuyang iron cauldron rice pot] shiitake and spareribs rice
I used to stew pork ribs in pressure cooker and cast iron cooker. Recently, I began to stew pork ribs in electric cooker. I found that it not only tastes good, the juice is thick, and it's more convenient. This time, the pork ribs meal has been ... ...
Stir fried balsam pear
Xiaojiang has always loved bitter gourd. I am very proud of it. Children who can stir fry balsam pear love to eat. So share it with you. I hope balsam pear can be a hot dish at your table.
Stewed chicken leg with potato
Stewed chicken leg with potato is delicious and easy to make. It is especially suitable for the elderly and children. The meat is fresh and tender. The potatoes are easy to eat, digestible and tasty. -
Tendon
Hot oil, shredded ginger, mushrooms, beef tendon, stir fry, soy sauce, thirteen spices, add water, simmer for a while, then put in long pepper, oyster sauce, not too much cooking wine. Start cooking.
Grilled oysters (with oven)
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