Industrious little greedy cat -
This dish must be the favorite of many girls and children.. Many restaurants have. Yams nourish the skin. Beauty and slimming. Blueberry has a very high anthocyanin content. It is called the fruit of vision in Japan;. Therefore, their combinatio... ...
New Year 's Day ~ ~ borrow a good colorful head ~ ~
I've been on holiday for more than half a month. I've been doing nothing at home. Until recently, I had a chance to start cooking, but I didn't make any big dishes. That is to say, I baked a potato chip, made a rougamo, fried a Padan all ready-m... ...
Today, I would like to recommend this honey milk meal bag to you. Simple and unadorned. The health of honey and the aroma of bread blend. Let this breakfast full of energy. Why is it such a simple meal bag? Because it's going to be big fish and ... ...
Since childhood, I like eating pasta and pasta. How spicy is the taste? My little name is Wotou. Naturally, I like Wotou very much. It's different from that of salted vegetables. This Wotou is really sweet in the heart. Red dates wrap the heart.... ...
The traditional Chinese New Year is coming. In the beautiful atmosphere of welcoming the new year. We make a traditional local delicacy that both adults and children like - Cantonese barbecued pork. The color of the finished product is bright an... ...
This native chicken was sent by a good friend. I wanted to make bread chicken all the time, but I really didn't have time. It's also a good choice. As soon as it came out of the oven and took a good picture, my young master and I started to eat ... ...
Sour, sweet, lemon, cola, chicken wings. My daughter said that rice with juice. It's delicious.
Public account - beautyelf. Welcome to watch. My favorite dessert from xiaom to the tea restaurant is houdoshi. This is a Hong Kong dessert popular in tea restaurants. It is popular among diners because of its crispy outer layer, soft inner fill... ...
Eight tarts can be made. There are a lot of fillings. The rest can be made into other sweets.
I studied the recipe of a douyou, but there was no seasoning proportion, so I researched and improved the recipe which was highly praised by French foodies and shared it with my friends. -
Very simple but very healthy and delicious Kwai breakfast. You don't need to beat eggs. You can make batter in a few minutes. You can bake it for 20 minutes. And this cake is quite popular in North America.
I really like all kinds of cheesecake ~ this eight inch light cheesecake has made a crispy cake bottom. It's very delicious and not greasy. It's suitable for the whole family to share. It can also be made into birthday cake ~