Chinese Food

Korean fried rice with egg pulp

ා canned chef ා Korean fried rice with egg pulp. There are thousands of kinds of fried rice. It's the only one that can't help being drunk.

Korean fried tofu

If you like Korean food, you must try this dish. Tofu is soft and glutinous. Spicy sauce is appetizer.

Diced bamboo shoots with minced pork

I like the taste of Korean hot sauce. It's just that spring bamboo shoots are popular. Add diced bamboo shoots and some minced meat. This dish goes with rice. It's perfect.

Mushroom of elephant nose

Korean spiced pork (oven version)

It's full of burnt meat, juicy and teething.

Braised scallops in Korean style

We always think of making soup or steaming scallops. It's super delicious to cook with Korean chili sauce. It's good to eat as well as drink ~ -

Stir fried prawns

Korean small silver carp

Braised chicken with chili

Korean finger sucking chicken neck

I'm the death powder of Korean hot sauce. It's delicious to make anything with it. It's especially suitable for small snacks. Watching TV. One by one can't stop.

Army pot two uncle food collection

Army pot

Home version of pancakes. This may be the most successful recipe.

I like pancakes. I have tried many methods myself. They are basically successful. Today, I'd like to introduce a kind of pancakes that are my favorite and easy to operate recently. They taste good and have a high appearance value. If there is an... ...

BBQ grilled ribs

When I was in a Mexican restaurant in college, I first ate grilled ribs. Apart from being expensive, they were delicious and sweet. It's really cool to make the rare things in foreign restaurants since we have the oven. It's cheap and self-confi... ...

Fried noodles with lean meat

Langya potato

Black winter in Korean sauce

I especially like the taste of Korean hot sauce. I believe there are many babies who are fans of Korean sauce. Today, this Udon is super simple and quick. It belongs to Kwai hardcore.

Korean mixed bean sprouts

Is it the same as me? In fact, I love Hancai because I like their cold dishes? In fact, those small cold dishes are very cheap and common ingredients. But they are refreshing and delicious. Today Kwai bean sprouts are simple, quick and cheap. A ... ...

Korean seafood spicy pasta

If you are too lazy to deal with too much seafood, you can also choose a few shrimps. But no matter how much, we must put some seafood. The taste will be better. Vegetables are the most commonly used bean sprouts in Korean. They have a crispy ta... ...

Korean army pot

This pot. I can eat it all. what about you? Hey hey ~

Spicy squid in cold sauce