Chinese Food

Braised tea tree mushroom with chicken leg

Stir fried pork skin with agaric

I remember when I was a child, a relative of my family ate pork instead of pork skin... Every time I buy fresh pork, there are pieces of pork skin in her trash can.. Today, in the era of pig skin is treasure, do you think it's a waste to throw a... ...

Fried chicken leg

Babies like to eat fast food products, especially fried food, such as fried chicken legs, fried wings, etc. The food outside is always uneasy. How long has the quick freeze been? How is the oil? We don't know. The best way is to make it by ourselves.

Fried radish balls

I just like the green color of big radish. It's a bit spicy and crisp. It's not too much fun. It's also pleasant.

Winter melon and mutton ball soup

It's cold. It's the season to eat mutton and drink mutton soup. Mutton. Warm nature. It can not only resist the wind and cold, but also nourish the body. It has therapeutic and tonic effects on general wind and cold cough, chronic tracheitis, de... ...

Pork liver with pickled peppers

Braised chicken with chestnut

I will be very happy in autumn and winter. Apart from eating more and more meat, I can't see it. The happiest thing is that there are fresh chestnuts and white fruits. Let's talk about chestnuts. In fact, this guy and walnut, peanut and melon se... ...

Chicken curry

I have a preference for the taste of curry. This recipe is simple. Master something without too much effort.

Braised chicken wing root

It's full of color and fragrance. It's always my goal of cooking. If you don't just think of cooking as a need for food and clothing, it's to enjoy the rhythm of life. Immature. Let's encourage each other.

[romantic and sweet rose chicken wings] private creative dishes

I wanted to make chicken wings of coke. I can't have any more coca. Suddenly, I had an idea. I thought of rose sauce. If I put the aroma of rose into chicken wings, it must be delicious. It has a wonderful taste. The fragrance of rose and the sw... ...

Bread wheat flavored chicken

Bread can also make hamburgers. Make delicious Maixiang chicken

Pork tail, carrot and corn soup (electric pressure cooker version)

Korean style

I heard that kimchi is the most delicious made of Korean gold. The so-called gold stain is the general name of all kinds of spicy cabbage. Korean people use fish intestines, pine nuts in pickled cabbage, add a lot of garlic rice and chili powder... ...

Yellow River carp

Shredded pork with Beijing sauce

There are many versions of traditional home-made dishes. Personally, I prefer bean paste. So I don't use sweet bean paste. I think the taste of Haitian soybean paste is better. The more common dishes, the more homely they are.

Braised eggplant

Boiled meat slices

Dried celery

Double mushroom and chicken soup

The premise of nourishing is to have a good match, isn't it

Chicken feet with vinegar

Cooking is not a problem for a cook. But it's a big problem for a picky family. It's repugnant to make marinated chicken feet, duck feet and so on. Once I went to my daughter's kindergarten to eat the chicken feet made by my husband and classmat... ...