Chinese Food
All Recipes
Chaoshan brine sausage
Chaoshan brine. Chaoshan family. Chaoshan food tastes good. The most common bittern, such as brine sausage, can be eaten in Chaoshan and other parts of the country. Although it sometimes feels good, it always feels a little bad. Only in Chaoshan... ...
[Beima delicacy] spinach and pork liver soup
Pig liver is rich in nutrition, cholesterol, vitamin A and D. It is rich in amino acids, calcium, phosphorus, iron and other elements. Spinach is a favorite of many women. Spinach is rich in nutritional value. It contains a lot of iron which can... ...
Braised pork intestines
Stewed pork intestines are made of stewed pork intestines. The pig intestines are like eyes. They are yellow and bright. They taste mellow, tender and delicious. They are fat but not greasy. And has the Qi and blood double tonic, the tonic defic... ...
Stir fried goose intestines
When I saw the boiled goose intestines in the hot pot, I thought it would be good to stir fry them. So I bought the semi-finished goose intestines to have a try. As expected, the stir fry was simple and delicious.
Nanjing duck blood vermicelli
Duck blood fans are the traditional famous food in Nanjing. If you don't eat a bowl of duck blood fans in Nanjing, you are not called to have been to Nanjing. Duck blood fans are also my favorite snack. No matter which city I live in, I always t... ...
Fried sausage with peppers
Heavy taste
Salty breakfast
My baby likes eating meat floss the most. I like bread. So, isn't meat floss bread the most suitable?
Noodle with basil and pine nuts and green sauce
My son likes spaghetti very much, but he only likes the flavor of green sauce. Green sauce is made of fresh basil leaves, pine nuts, garlic, lemon, parmesan cheese and olive oil. The finished product will have strong Basil fragrance. The element... ...
Homemade intestinal powder
For children to learn to make a breakfast. The taste is changeable. You can make ingredients according to your favorite ingredients. Lean meat, eggs, vegetables, carrots, corn, etc. are nutritious. It is very suitable for children to eat.
It's fresh, soft and not greasy.
Shanghainese eat the dishes with large intestine and gentle taste. They also need to match with the fresh and lustless grass head and give it a very elegant name - grass head circle. This classic Shanghai dish focuses on the selection of ingredi... ...
Spicy pot
Right, right. I'm just hot and happy.. But I always think it's not very sanitary and affordable outside. So I learned how to make spicy hot pot
Tofu with sausage in casserole
After two times of cleaning, the fat intestines are fragrant but not greasy. The stew in casserole is delicious.
Fat intestines in dry pot
This dish is my family's way of eating. It may not be authentic but delicious.
