Chinese Food
All Recipes
Shuflei pan
The pan can also complete the delicious food.
Zero failure. Glycoprotein free sugar
My niece is appointed to eat. Do it
Huge shuflei ︱ source of happiness
The shuflei can be eaten directly. It can also be dried and put in a mousse circle. It can be filled with milk cover, sprinkled with cocoa powder, and popped in the instant when it's opened. It's satisfying. Ps-ingredients 6 egg portions are sui... ...
New natural vitamin C fresh lemon egg tart
I would like to eat dessert during the fat reduction period, but even in the small relaxation period, I also need to purposefully supplement natural and fresh lemon with vitamins. It's full of sweet and sour flavor.
Lemon pound cake
It's said that pound cake is a heat bomb. But it's really delicious. Anyway, I can't refuse it. No matter spring, summer, autumn and winter ~ lemon pound cake. Because a lot of lemon juice is added, it neutralizes the sweet and greasy taste of p... ...
Pork in pot
Guobaorou is a northeast dish. It's to marinate the pork slices and marinate them to taste. Wrap them in the powder and fry them until golden. Then stir fry them and thicken them. The finished product is golden in color, crisp outside and tender... ...
Banana pound cake
My mother bought vegetables from the market and brought back two big bananas. Bananas taste sweet. Eating them directly has the effect of moistening the intestines. But if they are mashed to make cakes, the taste is also very good. And because o... ...
Super soft, non collapsing and non shrinking wheat seedling, fruits and vegetables, soymilk, Qifeng
Qifeng has always been a hindrance, defoaming, collapsing, shrinking, waist shrinking and other problems for the first time. In fact, as long as the oven temperature is well controlled, there won't be too much problem. This time, Qifeng, made of... ...
Super soft ancient cake with low oil and sugar (simple zero failure)
Dad said that he wanted to eat a soft cake. I also wanted to eat it with him. But I was afraid of fat. So I came to a cake that combines ancient breakfast and Qi Feng. I didn't want to make ancient breakfast because I wanted to iron a lot of oil... ...
Beef and carrot soup
An autumn rain and a cold day. It's getting colder and colder. All kinds of soup and water have to be made. I'll have a tomato brisket today. Stewed beef brisket should pay attention to the method of less stew, more stew. If you simmer on a smal... ...
Stewed rice with ribs and potatoes
When you eat, you must take one mouthful of meat, one mouthful of potatoes and one mouthful of rice to your mouth. It's salty with freshness. It's also sweet with silk. The more you chew, the more satisfied you will feel.
Sweet and Sour Shrimp Balls
Shrimp meat has always been one of my favorite ingredients. It's soft and easy to digest. It's rich in protein, but low in fat. It's also rich in vitamins and minerals. Summer activity is large. It is easy to sweat in hot weather. There is a lot... ...
Qifeng cake with lemon sauce
Lemon taste is sour and sweet, and its nature is smooth. It can penetrate into the liver and stomach channels; it has the effect of resolving phlegm, relieving cough, promoting fluid production and strengthening the spleen.
