Chinese Food
All Recipes
Black Forest Cake
First of all, I wish douguo a happy birthday. Thanks to douguo, I fell in love with baking. I fell in love with making delicious food. Today's mother's birthday. Make her favorite black forest. The taste is not lost to the cake shop. Let's see h... ...
6-inch Qifeng cake
I finally found the right recipe for my oven temper. Now I will share it with you.
Barley green juice pastry
The baby doesn't like eating. He worries about bad people. Fortunately, barley leaf powder is used as staple food. It is rich in food fiber and various trace elements. Now every day green juice + yoghurt to drink for her. Appetite is obviously b... ...
Cotton cake with blueberry sauce
Cotton cake likes it to be tough, dense, fragrant and soft. It's not like sponge cake falling when it's cut. Ha ha (individualism). This recipe is made by myself. It's slightly different from other recipes. It's also the base for making birthday... ...
Mini leopard Swiss Roll
I've made a lot of painted cake rolls, but it's the first time to try the mini shape. The difficulty of making the rolls is slightly greater than the normal size. The main reason is that the cake body is smaller and shorter, and the sushi roll i... ...
Douguo 5-year birthday cake 6 inches
Douxiaoguo's fifth anniversary is really worth celebrating. Although the days of coming to douguoguo are not long, they are very emotional. I sincerely hope that douxiaoguo's birthday will be happy and better. Fortunately, I participated in the ... ...
Cheese cream Oreo biscuit
Tearing up the Oreo dream falling in the memory of the student in the memory of the student wearing milk and twisting the wheels of the car. But I put the cheese in the sandwich layer. So I had to refrigerate it for one night after I finished it... ...
Yogurt Qifeng cake
The brand of oven is - Dongling k30a oven.
Fast food private food [venison Kwai bream]
It's on the bar with sesame paste these two days. Maybe it's because of its fragrance. Tonight, it's made into fish again. It's delicious. Fresh and fragrant. Let's share the practice. Don't spray on me. Be careful not to get dirty. Many sauces ... ...
Two color mousse heart cake
The first time I made Liuxin mousse cake was my mother's birthday in 2013. At that time, my mother liked it very much. Later, I saved Liuxin from making mousse cake for convenience. Suddenly I want to eat the mousse cake with chocolate and mango... ...
Baixiangguo macaron food platform
Macarone is one of the most famous desserts in France. There is another synonym - girl's bust. The shell is full and crisp with strong almond fragrance. The edge has beautiful skirt. The sink is fresh and thick. Today, we invited Bob Lee (@ bobo... ...
Sweet and sour hairtail
What can I do at home? Maybe it's the choice of lazy people. It's also an attempt. Ketchup will give us sweet and sour taste. If you want to experiment with hairtail, you will have this sweet and sour hairtail.
Taste of first love Cranberry Qifeng cake 8 inches
Qifeng cake is a kind of cake cloud like taste that is both simple and a little difficult. When Qifeng meets the surprise of cranberry, it's unforgettable.
Ocean Mousse Cake
The blue sea and beach are my husband's favorite places. That's why I made this cake. Ingredients are learned online and by other baking enthusiasts. I always like to see a bakery making this cake. I tried it myself today. Among them, the cake s... ...
Fruit duet mango and pear juice
A passion like fire. A gentle and quiet. Mango and Sydney. Fresh fruit duet. For you.
