Chinese Food
All Recipes
Hand grasping cake
It's called Yixiang to eat a handgrabbed cake outside. Yesterday, I went to the supermarket and saw that there was a special price for handgrabbed cake. I bought a bag to try. I didn't expect to go home and make it the same as outside. My husban... ...
Fried mushroom rolls
As like as two peas, I often buy it on the roadside stalls. Try it today. I never thought it would taste the same.
Sliced egg with tomato and shrimp
Since I met in douguo, I have bought the Internet. I just bought it. I've known all the express guys Always ask me what I bought. Every time I have to report to the express boy. Hahaha. Now show my friends the delicious food I bought on the Inte... ...
Stewed pot with three sauces
The casserole is really delicious. It's very convenient to make. Although there are many materials, it's very simple. Besides, the variety and quantity of vegetable dishes and meat dishes are determined by yourself. You can stew all the dishes y... ...
Spanish Seafood Rice
Like to try all kinds of exotic food? No resistance to novel tastes? Why don't you try paella? It's a famous Spanish Seafood Rice. It's known as one of the three famous Western dishes. It's as famous as French snails and spaghetti. Please let pa... ...
Baked rice with seafood and cheese
Travel is now the most popular way for people to relax and decompress after work. Especially going to the seaside for vacation, blowing the sea breeze and sunbathing. It's a great enjoyment of life. But it's not perfect. If you can have another ... ...
Sweet and sour sirloin
Sweet and sour. Kids like it
Pizza with ham
You can make a delicious pizza without too complicated materials
Sweet and sour tenderloin
When I was in Shanghai, I liked the sweet and sour pork chops, sour and sweet thick sauces of Dexing restaurant. They were wrapped on the crispy shell. The meat inside was still soft and juicy. It was the dishes that I often took my colleagues t... ...
Braised prawns
In September, the autumn flood season is one of the fishing seasons for prawns. Prawns are nutritious, soft and digestible. They are excellent food for people who are weak and need to be nursed after illness. Braised prawns is a very common and ... ...
Litchi meat Rosemary
➤ litchi meat is a traditional famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province. It belongs to Fujian cuisine. It has a history of two or three hundred years. Cut the pork lean meat into oblique pieces with a ... ...
Hand grasping cake
Convenient breakfast. Snacks
Sweet and sour spareribs
That sweet and sour pork tenderloin was very popular yesterday. It seems that you like this traditional home cooking very much. So today Huahua will talk about another famous sweet and sour pork ribs. No matter how much you resist frying, the tr... ...
Sweet and sour sirloin
My top bunk is the chef. She guides me step by step to make it.
