Spring is coming. Leek is a very good food. The leek box is a regular on my table. It happens to be the spinach grown at home. It can also be eaten. Just make it.
Recently, I want to lose weight because of my work. But the temptation of delicious food. I know how I can lose weight if I don't have enough to eat. Today, I start to offer some delicious and slimming food irregularly.
Included in everything. My first Chinese pasta book . Weight - 7. [about some things] at present, only Dou Guo and Halloween, the Sina blog @ sugar cake, are mixed. Other places are reprinted, so I can't see or reply to all the news comments. I'... ...
Stinky Tofu (also called stinky dried bean curd). Everyone is not new to it. Stinky tofu smells stinky and tastes delicious. What you like to eat is that stinky tofu is delicious. The smell of stinky tofu is irresistible, and what you don't like... ...
It's the most homely pasta in leek box. If you want it, make it.
Share the cooking method of sprouting dumplings. There are boiled, steamed and fried. Dumpling skin. Dumpling skin (bread machine version) sprouting dumpling cooking method (70-75 round skins) dumpling filling
Spring is the season to eat leeks. The first knife leeks are especially tender. Today's guest 10% (@ chocolate Apple cocoa) will demonstrate how to make a seasonable leek box. Choose the fresh and fat leek and egg. Knead the dough. The skin of t... ...
Usually I use moss to make dumplings. My son said he would like to eat dumplings. Today I use it to make dumplings. I use some leeks to improve my taste.
Kwai steamed rice and vegetables. Rice and spring cakes are all very suitable. There is a famous saying in Zhou Yu of the Southern Qi Dynasty: early spring leek, late autumn woad. The quality of leek in early spring is the best, followed by late... ...
I have a full schedule of cooking time every day after work. We live next door to my mother-in-law's. My father-in-law is an old-fashioned man in China. Now it's OK. Follow up the development of the times. The only housework I do after retiremen... ...
Leek egg box is a very classic family food. Spring is the season to eat leek. Leek is tender and plump. It's delicious with eggs and shrimp skin. It's fragrant to bite. It's hard to tempt.
Leek, egg and shrimp are delicious, nutritious and easy to digest. With laver and egg soup. One bite at a time. Slippery. Delicious..
In order to lose weight in summer, Vietnamese spring roll is the most suitable diet. It's hard to buy leeks in my place. But now it's the season to eat wild leeks. So I use wild leeks instead. It's also very delicious. I'm too lazy to boil sugar... ...
I bought a cast iron pot recently. My mother said it's suitable for making leek box.