Chinese Food
All Recipes
Hot and sour chicken gizzards
A lot of MM are making hot and sour prawns recently. It makes my mouth water. Unfortunately, when I went to buy prawns, I found that they were not very fresh. But the greedy insects came up. They couldn't drive them away. So I made such a hot an... ...
Grilled scallops with cheese
I can't remember which restaurant had the similar grilled scallop with cheese. It's very special that the juice in it has a little sweet and sour taste. It's delicious.
Braised spareribs with yam and taro
My family likes to eat stewed pork ribs, which are almost boneless. Maybe it's because I was in the north when I was young. I especially like braised pork. It has no resistance to the heavy color, thick sauce and juicy big meat dishes. Eat a mou... ...
Caragana perch
I prefer braised fish and watered fish. The least you eat is steamed fish, because you always think it's too light and lack of flavor. But with the understanding of food and a new understanding, now I feel that eating steamed fish is to eat fish... ...
Australian roast lamb leg
Rosemary, the Western flavor used in roast mutton, is indispensable. Rosemary is often used in Western food. It has a special sweet smell and flavor with rosin. It has a strong fragrance and a bitter taste in the sweet. Put some on the bacon whe... ...
Qifeng cake
Qifeng cake is a transliteration of chiffon. It means that the stuffing is as soft as the egg white. It has bulky tissue, high moisture content, light but not greasy taste, moist and tender taste. It is one of the most popular cakes at present. ... ...
Black Forest Cake
My family has a new girl - this is the title of the birthday album I made for my daughter. Last night, I had a very good time with many friends and relatives in the hotel. It was a lively and happy birthday party. The children cheered and cheere... ...
Heart shaped fruit birthday cake
There are many relatives who celebrate their birthdays recently. On the second day of February, it's my nephew's birthday. Everyone saw my sister's wedding cake. They all liked it. Now I'm busy. But I'm willing to work for them. What I send out ... ...
