Chinese Food

[necessary for novice] stir fried rape with mushroom

Fresh fruit cake

Naked cake. The cake with no cream or cream on the outer layer. The material used is completely naked to show it. Hence the name. It is often used in outdoor weddings, country weddings or simple wedding parties. It has a sweet and simple style, ... ...

Strawberry mousse

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Stir fried winter melon

8-inch naked cake

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Cream transfer cake is no longer broken

Chocolate transfer is too hard to squeeze. Cream transfer is too troublesome. Then the cream transfer is absolutely suitable for you. You heard me right. The cream can also be transferred. Look at the following steps. Take you from rookie to expert. -

Colorful oil-free toast

My son likes toast again these days. Ha ha. I'll make it for him. Three days in a row. Every night. I think I recently bought a beautiful color. But it's not the color I want. Well, let's make it work. -

Mother's taste in memory = intoxicating boiled amaranth

I really fell in love with amaranth because my mother left the most tender leaf tip after picking the old amaranth stem. When I washed the amaranth for the last time, I rubbed it like a clothes. Heat the oil. Pat the garlic cloves, slice ginger ... ...

Stewed oxtail bone soup

I like this soup best. I lost a lot of tailbone, backbone and brisket this time. Nowadays, children are under too much pressure to study. They usually eat poorly at school. They rush to school after having a few breakfast. So they have to make s... ...

Fried shrimps with balsam pear

Soft cheese crispy

Cheese is soft and crisp. It's a little like a cookie. But because of the different proportion of ingredients, the taste is totally different. The skin is crisp and fragrant. When you bite it, it's soft and soft. It's a special snack. It's the m... ...

Cloud like taste light Cheesecake

What is the taste like a cloud? Close your eyes. Imagine the clouds floating in the blue sky. The white clouds against the blue sky are so pure, so light, so slippery, so delicate. This is what I want to express. Light cheesecake is loved by our... ...

Yogurt Mousse Cake (6 inches)

Sour, sour and sweet. The best dessert in summer. Not greasy at all

Preserved egg and bean sprouts in soup

Stir fried vegetable heart

Changdi E. bake's chocolate cake in Internet oven

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Light Cheesecake

Look at what the phone did -

Summer time. Lemon pie

It's not summer. Eating is the business. Fresh face value is enough to let you get rid of the heat visually. But this kind of dessert can rely on the face but the taste. It's enough to say that this lemon pie can conquer you even if it has no be... ...

Madeleine's Black Forest Cake

This time, I made a Madeline cake bottom from Jun's recipe. It changed Qi Feng's softness. It's a tight and soft taste. It's quite good. Let's try it.

Corn ribs soup

I like spareribs soup best. Yam spareribs, radish spareribs, corn spareribs.. It's all my favorite. Today's corn soup is delicious..