Chinese Food
All Recipes
Cold dishes with reduced blood pressure
Make a cold dish for the elderly to reduce blood pressure. Good taste. Clean your stomach.
Hubei flavor in memory
I left home to study in Wuhan at the age of 12. I have been in this beautiful and hot city for ten years. I have become a girl of Wuhan. Wuhan's hot and dry noodles, sijimei dumplings and Cao Xiangtai's mung bean cake. After graduation, I left t... ...
Spaghetti with inclined pipe
In 2015, the new season Chef king came strongly. Every night 18-30cctv2. Exclusive food is waiting for you. This colorful and unique Italian slanted tube noodle is cooked by the experienced chef he zhange in the first episode of the competition ... ...
Cartoon Madeline cake
The Madeline cake that I made before is like a shell. This time, I made a cartoon with Mei Jie's prescription. I was really surprised by the effect after I came out. Appearance control loves you most. Cute.
Instant yoghurt in the mouth
Smart toaster smart oven. I really like it when I take it home. It has a high appearance value, a stable atmosphere, and a front-end technology. Just download app Ali Xiaozhi from my mobile phone. One click operation is unlimited. 38L super capa... ...
Special rice noodle over bridge
I always miss the rice noodle on the campus. It's cheap and tastes unique. At that time, eating almost every day was not greasy at all. After work, I can't eat the flavor of that time any more. But it's still rice flour control. When I'm lazy to... ...
Langya potato
Langya potato is a local flavor snack in Leshan. It's improved from Sichuan snack Tianchan potato . In Leshan, it's better than McDonald's chips. It's more popular than McDonald's chips. It's often set up in street stalls. Now it's fried and sol... ...
Langya potato
My niece quarrels every day after school to buy the wolftooth potato from the tricycle on the road. It's not sanitary at all. Just go home and cook it for her.
Cold skin without alkali
I don't know if it's a dream or a baby's memory. There's a smell of brewage skin in the dream. The temperature of grandma's palm and the back of her parents' journey
Cranberry biscuit
When I was a new Baker, I wanted to make the necessary biscuits for new bakers. At that time, my family didn't have this appetite. I said it wasn't delicious, so I ran aground. This time, his classmates bought this biscuit on wechat. How could I... ...
Langya potato
Every time I eat potatoes, it's either sliced or stewed. I've been thinking about making them since I ate them outside. Mm-hmm. they taste good. And it's very simple.
Braised wild ass
Wild ass is the best in the world. It's better to eat it with wild boar. Li Bai was drunk in his boat when he saw two donkeys in the river. Abandon your cup and throw it into the river, and you will be drowned This poem describes the process of ... ...
Yunnan small pot rice noodles (plain)
There are many ways to make rice noodles in Yunnan. In addition to the well-known rice noodles across the bridge in China, they are the favorite small pot rice noodles. They are also the first choice for family practices. It's usually fried pork... ...
Pasta snack ring
Every new year, my mother will make some snacks for us. Now I still miss my mother's taste. I always feel warm.
Almond biscuit
This biscuit is not very sweet, so it's great for afternoon tea snacks without reducing the amount of sugar.
