The cake is made of orange rich in refreshing vitamins. A little orange peel is added. The baked cake gives off a sweet orange smell. It's really delicious. One bite. The refreshing feeling blooms in the mouth.
I've tried both the protein powder version and the fresh egg white version. I feel that the fresh egg white icing is more refreshing and delicious. Many people say that egg white is raw. I dare not eat it. I'm afraid it's bad for my stomach. In ... ...
I really like this kind of heightening mold for kitchen. It's small and four inch. It's very suitable for children.
The magic of rye bread is that there is a kind of essential difference between the flavor of bread and other bread made of wheat - the whole bread is sour, the color is heavy, the taste is wet and soft, and the structure is surprisingly solid. T... ...
In the hot summer, it's also excellent to steam some cake and cook some porridge. The soft cake with red dates or cranberries. It's better to eat this kind of cake. The taste is softer than the common cake. The texture is very delicate. It's a b... ...
With the addition of espresso and two kinds of coffee wine, the taste of espresso is extremely luxurious. You can fall in love with it at one sip.
The recipe is very simple. Stir and stir. Once baked, you can eat a little crispy skin. Inside, it's a very soft avocado doughnut. There's no doubt about the nutrition of avocado. But some children don't like it. This one is rich in butter and m... ...
Qifeng, translated from English, refers to the extremely light and soft silk fabric. Therefore, Qifeng cake, just like its name, has a dense and delicate taste and is loved by people. Qifeng cake has a name of seven crazy cake. It's only because... ...
On the basis of milk muffin, cocoa powder and chocolate beans are added. It tastes good.
Everyday light cheesecake. I feel like I'm not good. The broken jar is broken.
A 9-inch chessboard cake. It can be finished with 250ml light cream without fruit on the interlayer. It's great. This kind of cake is suitable for 5-8 people. It's less cream. It's not too greasy without fruit.
The skin is crispy, and the inside is tender and fragrant. Mellow, long-lasting and delicious
As the Mid-Autumn Festival approaches, the atmosphere for making mooncakes is becoming more and more intense. The circle's gourmets are beginning to share all kinds of homemade mooncakes. I am also eager to see them. I have a big appetite. So I ... ...
The three classic flavors of the original flavor, Matcha and cocoa cookies are broken today, and the purple potato flavor cookies are also crisp and delicious, which can be easily broken by touch...
As the saying goes, cheese is power. How can cheese controllers miss this light cheesecake?
Pound cake. Originated in England in the 18th century. At that time, pound cake had only four equal materials: a pound of sugar, a pound of flour, a pound of eggs and a pound of butter. However, in modern society, people have higher and higher r... ...
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Note - if you want to eat sweet, put more sugar according to your taste
Video address - Tips - (baking tray 28 * 28cm) 1. Tea powder with patterns can also be replaced by cocoa powder or 12g black koji powder. Don't choose too complicated pattern. Try to find one that can be finished in 5 minutes. 2. Whisk the egg w... ...