Chinese Food
All Recipes
Mango Mousse Cake mirror jelly layer yogurt frozen cheese
Soft Qifeng layer + mellow mousse layer + Q elastic jelly layer this recipe can make a 6 inch + 3 small 3 inch -
Home style scallion cake
Pancakes. My family love them very much. Especially in recent days. I'm crazy about scallion pancakes. I'm not bored after eating them for a few days. It's also true. This time Baoma changed the way of pancake making. It's softer than the pancak... ...
Matcha biscuit super simple zero error
The scented Matcha is always irresistible. It's like a kind and lovely girl. It's fresh and slightly bitter. The tea taste is sweet and mellow. The biscuit with a little fresh taste is full of literature and art. A mouthful of Matcha biscuit, a ... ...
Cookies
I love eating and dislike trouble, in order to eat delicious and easy, I have been thinking about the simplest way. After many times of trial and error, this cookie finally has its own recipe and achieves the desired effect. In the process of do... ...
Pumpkin Cake
Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus, etc. The beneficial ingredients in pumpkin are polysaccharide, amino acid, active protein, carotenoid and many trace elements. It can improve the immune funct... ...
Healthy fast hand Kwai sweet potato nut doughnut
\ Baidu purple sweet potato knowledge / purple sweet potato is rich in selenium and anthocyanin in addition to its nutritional components of ordinary sweet potato. Anthocyanin has the function of prevention and treatment for more than 100 kinds ... ...
Vanilla puff
The first meeting with Miss puff wasn't very good. The flour wasn't boiled, which made Miss puff become a cake. I'm not willing to try again. Finally, I saw that the success or failure of the beautiful miss puff lies in ironing the flour. The fl... ...
Salty afternoon tea Garlic Cheese Potato soda cake
Afternoon tea time. Don't want to eat too sweet and greasy. Then you can have a little salty. Steam garlic and potatoes and mash them. Add them to soda biscuits. Add some salt. A delicious, low-fat and healthy afternoon tea snack. Match it with ... ...
Four rolls of Blueberry
The story behind this dish ~ (optional) I've heard that the small four rolls are soft and delicious for a long time. I've been looking for a chance to try them. This time it's finally my turn. Specially add some natural forest blueberry jam. Lig... ...
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
7-inch Qifeng cake
Qifeng cake. It's made of the simplest materials. This recipe uses egg method. The batter is more delicate. The taste is more delicious. This recipe is suitable for 7-inch hollow mold of kitchen.
Girl, watch out for cake
On my mother's birthday, I used to make cream cakes. My family was weak in fighting power. The leftovers were not easy to keep. I just made a love filled cupcake. It happened to be the seventh night of the seventh day. My girlfriends made it.
Rye waffle
Today is the oven version of waffles. 5 minutes can be put into the oven. 20 minutes can be eaten. It is the same to bake with paper cup / baking bowl without mould. Half of low gluten flour and half of rye flour are used, which greatly increase... ...
Cranberry biscuit
Since I had a child, in order to give the child the healthiest food, I try to make it by myself. This post is adapted from douyou's tutorial. I'm also a baking novice. From the beginning, we learn from each other and communicate with each other.
Cupcakes
I failed for the first time. It's very hard. I succeeded this time. It's mainly about the protein.
Warm bear sausage with fruit
The warm bear with a simple and charming manner always gives people a warm feeling. The small shape of silly cute is loved by everyone. Chubby body in a pink dress. So cute. This time, it's a kind of salty and sweet baked fruit. It's wrapped in ... ...
Steamed prawns with minced garlic and vermicelli
It's not easy to grow fat and steam more healthily if you like high-quality protein of shrimp. I didn't use chicken powder at home before. Now I know it's so delicious with chicken powder. It's eaten in a few minutes. Remember to eat it while it's hot. -
