It used to be a long line. Actually, it's super simple. Bake a piece of Qifeng, spread some salad dressing, and sprinkle some meat floss. It's easy. -
Recently, I suddenly want to eat jujube cake. But I want to lose weight and turn over a lot of recipes. I feel that the oil volume is a little big compared with me. Either there is the baking powder that I don't like very much, so I decided to r... ...
This kind of braised meat is fat but not greasy. It's fragrant but not woody. The marinated eggs are very tasty. It's fragrant and delicious. My friend asked in the morning. It's snowing today. What should I eat? This. It's so cold. You have to ... ...
Not sweet? Too greasy for cream? Then you are right. Salty and sweet cake rolls are more suitable for Chinese taste. The old people will eat one piece of cake rolls. This kind of stuffing is not rare in moon cakes. Have you ever thought of match... ...
This is the second time to make cheesecake. The recipe is the optimized version
I'm a beauty controller without artistic skills. I think many people are like me. Good things and food will not be rejected, such as this spinach muffin. I've made many muffins before. The Matcha I used before is made directly in a non stick pot... ...
Purple potato is so irresistible whether it's for dessert or anything. One is its nutritional value, the other is its beautiful color. Purple potato is also very excellent in pasta. Its addition makes the monotonous steamed bread no longer monot... ...
Jujube and brown sugar have the function of nourishing blood. They are very suitable for female friends to eat. Especially in winter. Bite a piece of jujube cake. You can feel the warm energy enveloping yourself.
It's a temporary dessert, because it's used to kill extra cream. I didn't expect the color is pretty good. I said that the color is the recently popular haze blue Think about it. Haha Today is also the first day of 2019 new year. Happy new year.
Marguerite is a very romantic name. It's also a romantic story. In the cookie paste, there's a cookie with a sense of cooked yolk. Everyone knows that the yolk has a high nutritional value, so it can be given to children. Moreover, children who ... ...
Daliba bread is a kind of delicious food from Russia to China. It's also the love of Xinjiang people. A Xinjiang friend once told me a traditional recipe of Xinjiang daliba bread. But it's hard. Although hard outside and soft inside are the uniq... ...
To eat is to have a heart to eat, but also to have the will to reduce. What to do if you want to be afraid of being fat? Teach you to make a zero burden cream cake. How to eat it will not be fat. This cream is low in sugar and oil. Add in health... ...
This chocolate cookie is our children's favorite. As long as it's chocolate related food, she can't refuse it. I make my own cookies. The main raw materials are imported ingredients. I feel relieved to give them to my children.
Cauliflower is rich in vitamins, niacin, carotene and other substances. It can appetizer and strengthen the spleen, increase the appetite of the baby, promote the development of vision and intelligence, and improve the immunity of the baby. Caul... ...
Since I walked into the kitchen four years ago, my family has stopped eating breakfast outside. Even if I eat once in a while, most of the bowls of noodles that could be eaten before can't be eaten up. Now, even one third of them can't be eaten ... ...
The thick chocolate flavor, the sweet muffins and the crispy taste are the chocolate muffins. Simple Kwai. No matter whether it's breakfast or afternoon tea, it's a very delicious meal. The original recipe comes from the wheat kitchen. It has been changed-
Children's spring outing time is coming. It's the best way to make this mini food bag. It's also very convenient and full-bodied with milk fragrance, which makes people have endless aftertaste.
Teach you how to make a good mousse. This weight is suitable for the ten inch square movable bottom Qifeng mould mousse of sunny brand. But the delicious and layered mousse to be made is an absolute test of patience and skill. Let's share my exp... ...