Chinese Food
All Recipes
Mini braised gongs
Recipe name - Mini Causeway, reference month old - more than 11 months old. Today, I will teach my mother how to make a small net red dessert Causeway, which is soft and delicious. I will learn it in 3 minutes and never lose to the oven.
Braised gongs
Blue fat man is a generation's memory. Tinkling's gongs burn into our weekend snack. Taste cookies and hum songs to watch anime for the weekend ～
Oven version of lion's head without frying, low fat and oil
No matter it's sunny or snowy, people love lion's head. However, to make a delicious lion's head, there are many steps. Especially in the conventional way, it needs frying. It is often daunting. The procedure of frying lion's head is mainly to m... ...
Bento cake
Hello. Do you have cake? I made 4 cakes at a time. It's also very high in the ordinary bento box. Play your imagination. Draw blessings on each box. It's fun to play this way. I can't help feeling that some things only need a little improvement,... ...
A soft, thin Swedish muffin
Swedish muffins are very different from American muffins. American muffins use baking powder. They are thick and fluffy. Swedish muffins are very thin. It's very similar to French pancakes. They don't need baking powder. They are very thin. But ... ...
Strawberry cake roll
It's strawberry season again. Make a strawberry cake roll. It's simple and delicious.
Almond Matcha cookie
Share the new year's products.
Pineapple bag
Is there any pineapple in the pineapple bag? Oh, no pineapple. Pineapple bag is named after pineapple in the form of skin crack. I like this bread very much. The pineapple skin on the surface is delicious
Peanuts, sesame and wormwood
Eating is a kind of happiness. Taste is a kind of interest. In front of eating, losing weight becomes empty talk. Wormwood green regiment should be the seasonal food of this season. I especially like the smell of wormwood. Do you like it?
Strawberry cuddle roll
Hello. I'm yinghan. I made a popular bento box cake in Korea last time. It's a good response. This time, let's go to wanghong dessert. It's also a popular strawberry cuddle roll in Korea. Recently, it's my favorite strawberry season. Take advant... ...
❤️ Pork puff with Taro ❤️
Triplet puffs. This filling is much healthier than cream.
Dongjiang fermented tofu
Niang tofu is tofu with meat stuffing, which is characterized by strong bean flavor. It is rich and fragrant in the sense of farmers, and can be used as a banquet dish. This dish combines the tender and smooth tofu, the smell of pork and the del... ...
Margarita biscuit
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Cranberry truffle chocolate puff
In fact, the truffle chocolate has a soft and smooth taste directly. I tried it. I made the now very red lightning puff with delicious truffle chocolate. Because the puff is very high in calories, I reduced the amount of sugar in the formula. It... ...
Sweet potato bread Muffin
It's a bread muffin with crispy outside and soft inside. It's filled with sweet potatoes. It's very delicious. -
Brown sugar and red jujube Sikang
In early spring, all things grow. It's self-evident that eating jujube and brown sugar can warm the spleen and strengthen the stomach. This unique Sikang dessert is a good combination of the two. It's nutritious and delicious. Breakfast or after... ...
Fancy egg cake
May's fancy food
