I just bought a waffle machine and started to make breakfast with my daughter. I made my daughter's favorite Matcha and sour milk taste. The waffle just came out of the oven is very fragrant. I eat it while I'm making it. My daughter says it's delicious ~
It's boring at weekends. I just want to make a cream cake with a box of Nestle cream I bought to make custard tarts. I made it for the first time. I have a goose at home. A goose egg is too big and I can't finish it alone. It's not fishy at all.
It's a fresh and butterless pound cake. It's not too heavy to eat.
In the warm sunshine, sweet scented osmanthus, light Matcha flavor, fragrant and lingering. Another cup of warm and light scented Matcha sweet scented osmanthus cake. Happiness is also very simple.
It's winter in the north. Is it a little strange that I'm making moon cake recipes? Hehe. For a foodie, it's time-consuming. Ice skin moon cake is made of glutinous rice flour as its main raw material. It is made of cooked skin, wrapped with coo... ...
The bread has a strong chocolate flavor and is sweet. The taste is soft. The skin is sprinkled with crispy and sweet crispy crispy crispy crisps. Not only the taste is good, but also the taste is greatly improved. During the baking process, the ... ...
Mom coughs for a month. It's not good all the time. I heard about this method. It's better after eating twice. I hope more people know about it.
All kinds of snacks have always been the favorite of many children and mothers. Today, I'd like to share a healthy and nutritious snack. It can be made for children or for mothers' afternoon tea dessert. The material is simple and easy to get. I... ...
I like the taste of China.
Egg baby is a special snack in Hong Kong. Its shape is like a small egg, so it is named egg baby . No matter how sweet and crisp the taste is, it's so hot up to now. Since it was introduced into the mainland, there are many milk tea shops, desse... ...
For a while, I enjoyed studying all kinds of methods of Matcha roll. Then I tried this kind of embryo, which is very delicate. You can try it -
Old Beijing's popular snacks can be bought in the pasta shops in the streets. This can be one of my favorite breakfast. Sesame paste pancakes are mainly made of flour and sesame paste. The skin is covered with a lot of sesame seeds. In the middl... ...
The egg filling cake is the popular king in the street breakfast. Pour the egg liquid into the expanded pancake. Fry it until it is burnt and fragrant. The method is similar to that of the chicken in Jinhua, Zhejiang Province. In fact, this kind... ...
Zimi is sweet in taste and warm in nature; it can nourish Qi and blood, warm stomach and spleen, nourish liver and kidney, shrink bowels, relieve cough and asthma. Waffles. Also called tarts and tarts. It's a kind of pancake. It's from Belgium. ... ...
Fried mung bean stuffing. Eat it well
Put the perfect partner's meat floss and salad on the delicate original cake roll. It's satisfying to bite.