Chinese Food
All Recipes
Baby's supplementary food with mashed potato
Baby's first vegetables. Root vegetables.
Braised shark's fin root
It's Chinese New Year's Eve. There's no place to eat Chinese food. It's really hard to order a box of rice. It's been raining for a long time in Ningbo. It's hard to open a day in the sun. I got up early in the morning and made a braised wing ro... ...
Fried diced pork with garlic and egg
I used to eat this dish when I was a child. Later, I didn't make bacon every year at home. It took me a long time to eat the regular dishes. Pickled transparent bacon. Cut into small pieces. Add the fragrant garlic. Evenly wrapped by the egg. Th... ...
Home cooked vegetables, refreshing green vegetables, bean skin
The best choice after the Spring Festival.
Sweet and soft glutinous kidney bean
It's only a dozen for three yuan. It's easy to do it by yourself. Seven yuan to buy a jin of beans. Add sugar. Gas made a big pot is no more than ten yuan. Eating is more than addictive.
Vegetarianism -- broccoli with fish
Light diet. Healthy stomach. For the sweetness and nutrition of vegetables, it is the best to keep its essential taste. Fish rotting is a special dish in Guangxi. It's made of egg white, pure fish meat and water chestnut powder. It's cooked for ... ...
Braised eggplant
I especially like braised eggplant. But I can't find the trick. This time, I finally found out that eggplant itself absorbs oil. It can be slightly improved (⊙ o ⊙) with my method
Tofu with Chinese toon seedling
After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
Dry fried little ginseng coriander root
Many people haven't eaten coriander root. But we plant vegetables all the year round. Of course, coriander root can't be wasted. It can also be used to make delicious food. Because the shape of root is very similar to ginseng, we all call it lit... ...
Stewed chicken with potatoes
Stewed chicken with potatoes, our favorite dish. When potatoes meet chicken, it's tempting and delicious.
Stir fried banana and zucchini
Banana zucchini is a new yellow peel variety in American pumpkins. It is named for its banana like appearance and yellow peel. It tastes a little sweeter than ordinary zucchini. Don't bother to toss. Just stir fry. Keep it original. In the past ... ...
Agaric with cauliflower
There is also a cauliflower at home. Today, I mixed it with a pair of fungus. I made some carrots to decorate it. It looks like I have an appetite.
A hot and sour appetizer in early spring
In early spring, everything revives. The appetite of the family also urgently needs Reviving . It's better to make some hot and sour appetizers to relieve the greasiness of Chinese New Year. This hot and sour pickled beef roll is delicious. It's... ...
Vegetarianism -- stir fried shredded vegetables
I'm greedy. It's good to eat a dish with soy sauce. It's heavy and nutritious. It's very comfortable to send porridge or whatever
Fried rice with bacon, asparagus and egg
Simple lunch is nutritious and delicious
Steamed Abalone with garlic
I'm an office worker. I can only handle all kinds of food as fast as I can after work. Abalone is very simple and easy to cook. It's low in fat.
