Chinese Food
All Recipes
Simple braised spareribs
Pork ribs are the food of the meat family. In the same sentence, meat is fragrance. This time, I will introduce a simple method of braised pork ribs. No fried sugar. No lampblack. This dish won't make you too hot in summer. -
Marmalade and pea bread
When I saw this bread sent by others, I was attracted by its beauty and my husband liked to eat red bean cakes. So I learned to make it, which won the praise of my family and friends. So I decided to share my experience as well. It's the first t... ...
Pure pineapple bag
The soft texture of bread, the texture and skin of sweet and crisp, the pineapple bag with online beauty and taste. Like it. The most important thing is that it is pure. No egg, no milk, no animal ingredients.
Sausage and meat loaf
It's a small bread with two fillings of sausage and meat floss. It meets the needs of people who love meat. It's also an interesting way. It's very innovative. It's very popular for children to have afternoon tea at weekends.
4-inch KT cat Tea Mousse Cake
The cake you brought this time can be finished without oven or plastering. You just need to mix all kinds of materials. The taste is delicate and silky. The taste is instant. It's delicious but not popular. Even baking Xiaobai can be done.
Small hot pot of dormitory pot
This should be the one I usually do. Often hungry at night. Or do not know what to eat at noon. Will make a small hot pot to eat. It can be made without hotpot bottom. It's very simple. I usually like spicy food. If you want spicy food, you can ... ...
Raisin Souffle & chocolate souffle
You can make two 450g toast molds and make an extension in the Souffle part. Add 6G black tea powder to the formula material to make the black tea souffle. Of course, the taste is pure without raisins and chocolate beans. (the Souffle part only ... ...
Simple braised chicken
It's easy to make. It needs a pressure cooker.
Sour bean and minced meat
The long beans (cowpeas) I bought in a big market the other day. I made them into sour beans on the day I bought them back. I suddenly remembered it today after I had marinated them for many days. They had been marinated for a long time. The sme... ...
6-inch KT cat oremous cake
In fact, the way of making cartoon shaped cake is the same as usual. As long as there is a mold, you can do it. And the way is super simple. It's not true to make cream cake in summer. It's still a mousse cake. And it doesn't need an oven. As lo... ...
Pork and scallion buns with one drop of oil and one basket of oil
Since I said cooking in the summer, I'll continue to steam today. What's the steam? Steamed bun. I just had the roast wheat with beef filling. This time I made the steamed bun with pork filling. But my family all like the onion filling. So this ... ...
Pick up a pig's elbow
It's the weekend. I'll have something hard.
Oats, purple rice, soft European bag
@ Kakar I love wandering oatmeal and purple rice soft European bag. Low oil and low sugar. It retains the natural wheat flavor. It's tough on the outside and soft on the inside. Add oats. It's filled with homemade purple rice. The taste is rich.... ...
