Chinese Food
All Recipes
Milk yellow flow heart moon cake
Cream flow heart moon cake. Three or two on the belly of the moon cake. The production is very cumbersome. Cream and flow heart need to be fried separately. In the baking process of the moon cake, in order to ensure flow heart, we also need to t... ...
No black face. Eat more black rice toast
Black rice's nourishing effect is obvious. It is very helpful to relieve black face. But the black rice is wrapped in tough seed coat. It is not easy to boil. You want to eat the black rice happily and harvest nutrients. Today, the black rice to... ...
Cream puff
The way of puff is relatively simple. But there are also many problems in the process of making it. For example, it can't expand. The skin is not crispy, and so on Today, I'd like to introduce a simple recipe for puffs. It's a success. After squ... ...
Black Forest Cake
This is a black forest cake. Black forest was originally from a small town in Germany. Because the town is rich in cherries, people in the town make cherries into cherry wine and cherry sauce. Later, people found that the cherries with chocolate... ...
Braised spareribs in brown sauce
National Day holiday. No travel arrangement. For example, make a good dish and share it with the family
Delicious old Beijing sweet pancakes
In Beijing, there are such delicious foods as jiaoquan bean juice, youmian tea, almond tea, stew, sheep offal, Donkey Meat fire and so on in the breakfast. Of course, there is also an old Beijing sugar and oil cake to be bought in line. As the n... ...
Fried chicken wings with coke and sugar
The common Cola Chicken wings are colored with cola. But the Cola Chicken wings are colored first by the way of stir frying sugar. What you have eaten is very special. It tastes delicious, has bright color, is salty and sweet, and tastes tender ... ...
Stewed pork with radish
Radish is very nutritious. It's comparable to ginseng. My family likes to eat raw radish mixed with vegetables or dip in sauce. The taste is crisp and raw. Once in a while, I eat radish with big water content. It tastes better than fruit. Stewed... ...
Langya potato
If you don't weigh yourself at home, come on. If you have more, you can keep it for the next time.
Just a few steps. Spicy pot that lazy people love to make
New style spicy hot pot. The ingredients are not limited to more than 100 kinds of ingredients to meet different tastes of different people. Spicy and adjustable. Album vegetables and semi-finished food will also save you a lot of costs. The fin... ...
Fragrant condensed milk hand shredded bread
Super delicious hand torn bread. With sweet condensed milk sauce and sour and sweet dried cranberries. Hand torn piece by piece, soft as clouds ～
Thin bottom Sausage Pizza
Thin bottom + full cheese + lots of sausages. It's hard to eat such pizza
Satisfying the taste buds - wonton with fresh meat in sour soup
He likes stuffed buns, dumplings and wonton best. If you don't want to buy frozen ones, you can make them by yourself. Chop the stuffing, mix the stuffing, pack the wonton, cook the wonton, make the soup bottom. It seems that the simple home dis... ...
Lemon pound cake
It's said that pound cake is a heat bomb. But it's really delicious. Anyway, I can't refuse it. No matter spring, summer, autumn and winter ~ lemon pound cake. Because a lot of lemon juice is added, it neutralizes the sweet and greasy taste of p... ...
Red Velvet Cupcake
Simple cupcake. Because of the addition of red koji powder, it has bright color and rich taste.
Crisp skin puff cream puff afternoon tea
I always like to eat puffs. It's my first time today. It's a success. It's better to eat when I make it than when I buy it.
