Chinese Food
All Recipes
Lettuce and shrimp - the most elegant and refreshing meal.
Simple. All kinds of vegetables. Balanced nutrition. The key is special fresh and delicious. You must believe me.
Wonton with pork
Wonton is a childhood memory. A bowl of hot wonton is the best way to get up in the morning. -
Hakka radish dumplings
Hakka people in Gannan like to eat radish dumplings. Radish dumplings are Xinfeng famous snacks in Gannan. Xinfeng is named after radish. Because of climate and soil quality, Xinfeng has always been rich in radish. It's big, thin skin, sweet and... ...
Milk flavor small meal bag (Chinese method)
Chinese seed method is to use more than 50% flour and yeast, water and other materials to mix into dough for fermentation and ripening to get seed dough, and then mix with other materials to make main dough for fermentation. Compared with the di... ...
Almond bun
Because food meets. Because trust follows. I'm a cat who loves life and food. Let's meet each other at douguo food.
Super soft milk bun
The baby is still young. He likes to eat soft bread, especially this kind of small meal bag. It's made of whole milk. It's more suitable for the little pot friends who don't like to drink milk. I use red granulated sugar. It feels more acceptabl... ...
Fried durian
Remember fried ice cream. It's more exciting than that. Durian controllers. Don't miss it.
No need for a drop of oil
I made cheese, potato and shrimp balls twice. The first one was fried. After eating three at a time, I suddenly remembered. The doctor told me to eat less fried food. Stay... So the second time I improved it. It's useless to bake it in the oven ... ...
Curry Crab sucks the curry fragrance of the food
Strong curry fragrance. No matter what food is delicious. With super fat crabs. Sucking the curry outside. Eating delicious crabs. Eating a plate of crabs is not big enough.
Longjing shrimp
Longjing shrimp, named after the tea of Longjing before and after Qingming Festival, is a famous Hangzhou dish with strong local flavor.
Childhood snacks
When I was a child, I didn't want to go out to buy some crispy and salty snacks. I was just at home. It was really delicious. The whole family loved it very much. I could do it even if I wanted to come back later.
Stir fried liver and waist
I often eat it in Chongqing Jianghu restaurant. Try it on my own. It tastes good.
Boiled meat slices | taste buds time
Spicy and delicious. You can't love it or not. This is Sichuan cuisine.
Home style spicy chicken
It's a famous dish, so there are various ways of doing it. But no matter what. As long as it's your own or your family's favorite taste, it's the best. I've always been a person who doesn't like the rules and regulations. Do you really know how ... ...
