Chinese Food
All Recipes
Stir fried crab with spicy rice cake
Kwai no cuisine needs no technology.
Wonton with whitebait and celery
It's said that there are three whites in Taihu Lake. Ten thousand years of silverfish are either stewed eggs or scrambled eggs. Think of silverfish and mushrooms. Why can't they go with vegetables? So there is the idea of silverfish wonton. The ... ...
Fried dumplings with frozen peanuts
Ice flower.
Boiled meat slices
Sichuan cuisine is famous for its freshness, spiciness and fragrance. The meat slices are not greased. They are boiled after being starched. It not only keeps the meat fresh and tender, but also avoids being greasy. Use Chinese cabbage to neutra... ...
Fried water bamboo with lean meat
Zizania latifolia has the functions of clearing away dampness and heat, detoxifying, tonifying deficiency and strengthening the body. It's another year's season to eat water bamboo. It's a delicious home dish to add a little pork and stir fry.
Japanese tofu and pumpkin
Can also make restaurant dishes at home
Fried chicken with mushroom
I've always liked mushrooms and chicken, so we'd better stay together. Mushroom and chicken
Steamed chicken with mushroom
The chicken is full of the strong fragrance of the mushroom. The mushroom is full of the taste of chicken. It complements each other. Chicken is easy to digest. Mushroom is rich in nutrition. Hurry up.
Hot dog meal bag
Thanks for the beans and fruits. Thanks for Gallo olive oil ~ ~ extra virgin olive oil ~ ~ very high nutritional value ~ ~ if you use it to stir fry vegetables, especially in Sichuan cuisine, I will feel extremely outrageous ~ ~ so I made a hot ... ...
Braised fish in tomato sauce
Apart from abalone and squid, I will mostly choose hairtail (the favorite fish) for eating fish. The reason is very simple - there are few thorns. Speaking of this most popular fish, I know that you will have no less than 100 ways to eat it. Tod... ...
Prawns with cabbage food table
Braised cabbage with prawns is a very classic Shandong dish. The cabbage absorbs the prawn soup. It tastes very delicious. And learned the method of shrimp oil and shrimp soup. It can be used in various dishes to make the ingredients fresh.
Steamed bream
Family dishes like fish
Bean curd with shrimp
Did you think that a dish made of prawns would be so simple, eye-catching and delicious. Even kitchen white can be easily handled. Kwai shrimp is not fried without frying. It is clear and refreshing. It is simply delicious.
Braised Abalone and chicken in casserole
Gel, a cooking technique with Guangdong characteristics, is to wash and marinate the ingredients and bake them in a high-temperature casserole. In the process, the soup formed by the moisture of the ingredients drops on the casserole and makes a... ...
Shredded beef with celery
Beef can nourish the spleen and stomach, strengthen the muscles and bones, dissipate phlegm and wind, relieve thirst and saliva. It is suitable for people with concealed Qi, deficiency of Qi, weakness of muscles and bones, anemia and yellow and ... ...
Light cream bun
This photo is in a hurry. Some details have not been taken. If you have never made bread, please don't try this recipe. Because some professional terms or the state of bread will not be good. Some experienced friends can do it. It's very easy to... ...
Fitness meal
The new plate. The beauty is the high breakfast protein A kind of Fruits A kind of Vegetables A kind of grain A kind of Rice paste. Fried egg A kind of a mandarin orange A kind of Beans A kind of bread A kind of Rice porridge. hold the line. A kind of
