When I was a child, I loved eating the meat loaf. But I never knew what the sticky thing between the meat loaf and the bread was. Now I finally know. The delicious meat loaf can be made by myself.
For my son
Caterpillars bread. It's the best choice for breakfast. It's specially added with whipped cream, which can just consume the whipped cream opened the day before yesterday. And the finished product is very soft. I'm not satisfied with the uneven c... ...
It's sunny and rainy in March and April in the south of the Yangtze River. There's a lot of rain in the south of the Yangtze River. It's not long before the rainy season comes. A few days ago, I made several cans of meat floss with a toaster. I ... ...
With barley seedling powder, the color is fresh and more attractive. It goes greasy with meat floss and mayonnaise. The taste is better.
The self-made meat floss can be made safely and conveniently without any additives. It is healthier for the baby to eat.
It's said that people in the city can play and eat. There are still lines for egg yolk and meat pine green regiment and meat pine shell. There are new online Red roasted green regiment here. Can the green troupe be roasted? It's a combination of... ...
The first time. My friends ate it up in three or two times.
A lot of daily Western food may be sweet. Whether it's made by yourself or tasted outside, eating it for a long time may feel a little greasy. Or some friends originally like salty food. Then this meat loaf is a good choice. It not only has a sa... ...
When my son first ate it, he said it was fragrant.
I like eating meat floss since I was a child. It's very enjoyable. Haha. It's mainly for children. My daughter is looking forward to my breakfast every morning. She won't stay in bed at all.
It's misty and rainy in the south of the Yangtze River. The wormwood is green. Sitting by the river, I can smell the rising spring water. Now there are all kinds of recipes for green dumplings on the Internet. Some friends are often confused. Sh... ...
It's a pity to abandon the leftover rice. It's the choice of most families to make fried rice and porridge. There are many kinds of porridge. Today I'd like to introduce a porridge with fur and preserved eggs.
Salted egg, yellow meat, pine and Green League. Shanghai has to line up to buy them. Since I found that the meat pine is too greasy to buy it, I made it by myself. Today, I made salted egg yolk and meat pine stuffing. I made my own green dumplin... ...
It's spring outing season. The second spring outing snack. Be a different mommy in the eyes of a child.
It's the time to eat green dumplings once a year again. I've loved them since I was a child. I used to eat them made by my elders. This year, I picked wormwood to make three kinds of wormwood green dumplings: bean paste, egg yolk meat pine, minc... ...