Chinese Food

Milk flavored millet pudding

1 / this milk flavored millet pudding fried chicken is delicious. Moreover, it is easy to make. The most important thing is to avoid examination. If the baby is not allergic to egg white, he can eat it in 10 months. Or he can get rid of egg whit... ...

Pickled clam

A white clam is a heavy fan of snails and shells. There are more clams in the coastal areas. It can be eaten after boiling for a few seconds. When the shell is opened, you can see the secretion like blood. So it is called a clam. If you haven't ... ...

Sichuan version of Langya potato

When I was at school, my favorite was selling fried potatoes at the school gate. I could smell the fragrance far away. With the taste buds, I made the taste of my childhood.

Braised noodles with bean curd

Braised noodles with bean curd is a common traditional snack in northern China, simple and nutritious

Millet and pumpkin porridge

Hot and sour radish slices

I like the crispness and crispness of white radish, and it's even more delicious after marinating.

Stir fried bacon with Artemisia selengensis

Spicy bullfrog

Babao porridge (3)

Stir fried baby cabbage

Stir fried broccoli with black fungus

Black fungus tastes crispy and tender. It's light and odorless. It's very good to fry or mix. Today, I fry it with black fungus and broccoli. It's half a millet pepper. It's crisp and appetizing. It's very good.

Stir fried pork tripe with celery

Chongqing spicy fish

I don't know when. There are all kinds of fish shops in the streets. Grilled whole fish, spicy grilled fish, spicy fish. A stainless steel tray is filled with delicious grilled fish. It's heated while eating. After the fish is finished, rinse so... ...

Bullfrog with black bean sauce

The solar eclipse of maoxuewang

The first recipe of the new year. Mao xuewang. Maybe it's because of the word Wang . It's said that it has an alias. It's called hot pot without firing. It can hold all the favorite ingredients together, and then pour a layer of red oil. It real... ...

Shredded garlic moss

Quail eggs with green pepper

I always like to eat green pepper preserved eggs. I went out for dinner the other day. I actually got a mini version of quail preserved eggs in a small vegetable restaurant. It's a surprise. I saw a mini quail preserved eggs in the market today.... ...

Laba porridge

Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. On this day in Laba, cook a pot of Laba porridge. I wish us a ... ...

Laba porridge

Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. Has been circulating so far. In ancient times, on the eighth d... ...

Laba porridge and rosemary

On the Laba Festival, the emperor of ancient China offered sacrifices to the God baguxing to celebrate the harvest and prayed for good weather in the coming year. People should offer sacrifices to heaven and earth, ancestors and gods. They shoul... ...