Chinese Food
All Recipes
Small wonton with fresh meat
When I used to work in Diwang building in Shenzhen, I always liked to run out for a bowl of small wonton with fresh meat at lunch. Deep memory. Fresh eyebrows. Suddenly I think of it. I decided to imitate it once. It's quite similar. -
No lunch meat added
I like to eat lunch meat. But there are too many additives for canned products. I just make them myself.
Intestinal powder
The ingredient of intestinal powder is mainly starch. It can increase people's satiety, thus reducing the intake of other foods. It has the effect of reducing weight.
Stir fried beet head with minced meat
I saw it in Tianhong supermarket. The supermarket staff said that the sweet potato head is rich in nutrition. It can cure all kinds of diseases. I bought it and tried it before I ate it. Beethead is typically ugly in appearance and beautiful in ... ...
Bean curd with minced meat
Everything in the world. Only delicious food can live up to. Today, Nanjie has come to share healthy and delicious recipes with you. Bean. Also known as cowpea and long bean. It has high nutritional value. It is rich in protein and a small amoun... ...
Stir fried bamboo shoots with mushrooms and pork
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Steamed winter melon with corn and minced meat
Every night when they come back, they must arrange a meal for them. It's more than 10 o'clock when they come home. They don't want to eat the food on fire, so that they won't lose it if they get it on fire. So they mainly cook light dishes. Most... ...
Hubei Pearl Balls
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Pork Congee with Broccoli
I haven't eaten congee for a long time. I'm hungry at night. It's hot. I have no appetite for anything. I think of lean porridge. I'll start swallowing saliva. So I'll do it right away. Cabbage is the best vegetable. But only broccoli is in the ... ...
Stir Fried String beans
My baby likes to eat beans. I'll make it for her. It's spicy with peppers. It's delicious with minced meat. It's a very delicious dish.
Brewed squash
Jiegua. It's the brother of Donggua. It's actually a variety of Donggua. Compared with wax gourd, its epidermis is not covered with white frost. Instead, it is villous. So it is also called hairy gourd. According to the wisdom of Guangfu food an... ...
Guangdong sausage powder
It's one of Cantonese's favorite breakfasts. It's tender and delicious. Add minced meat, eggs, and sauce. The taste is very rich. In fact, it's not hard to do it by yourself. Learn this method. You don't need to find a noodle shop all over the s... ...
Leek box in memory
It's hot in summer. My child's appetite is not good. I suddenly remember the leek box my grandma made for me. The warm memories made me decide to make the leek box for my child for lunch today. I hope it can also warm her memories. -
Noodles with bean curd sauce in dog days
Chinese people always pay attention to the change of seasons. They not only divide the four seasons into 24 solar terms, but also divide the solar terms into winter, summer and summer according to the high temperature. It occurs between the summ... ...
