Chinese Food
All Recipes
Shanfanjiao
Shanfanjiaozi is my daughter's favorite. Whenever I have time, I will make some and put them in the refrigerator. When I want to eat them, I will have them at any time
Guangdong Yifei sugar water
In autumn, the climate is dry. People often feel itchy skin, dry mouth and nose. Sometimes, dry cough is less phlegm. Eating ice sugar and stewed pear with scallop can relieve dry autumn. It can relieve cough and asthma, and is good for health. ... ...
Salted fish and eggplant in casserole
It's a favorite dish. It's hot. It's super delicious. It's oily. It's made by cherry blossom lampblack machine. It's clean without lampblack. It's delicious at home. -
Healthy diet for children with mixed grains and pumpkin porridge
It's said that people who can keep fit like eating porridge. This season, the weather is especially dry and the temperature reduces the amount of exercise of children. It's easy to have constipation. At this time, it's more important to make a p... ...
Fried lentils
It's best to eat lentils in autumn
Orange peel dumplings
When I was a child, I only ate this taste at the banquet of my family. It has always been the best food we think. I always miss the taste that I haven't eaten for more than 20 years when I grow up. Today, I made this orange peel candy dumpling w... ...
Stir fried kidney bean
I've eaten dry fried kidney beans outside. But most of them feel that they are a little raw. They're not delicious. Just make them by yourself. Sure enough, it tastes good.
Cream Pumpkin Porridge
I always like to drink pumpkin porridge on fire. I don't like to eat out. Today, I'll try it myself. Pumpkin 0.99 yuan a Jin. This pot of pumpkin porridge costs no more than five yuan
Kwai toast pizza
Nutrition is convenient, nutrition is full of energy
Stewed pork knuckle with soy sauce
Because of the high protein content of the pig's hands, the fat will accumulate if you eat too much. The production process will take a lot of time. So it's basically the new year's day when you stew the pig's hands. Now coffee meow has grown up... ...
Dumplings stuffed with beef and mushroom
Yesterday the baby said he wanted to eat dumplings. After supper, he took out the beef and put it on. This morning, the beef is ready. Wash both sides with cold water. Then pull it up with water. Three hours later, the blood came out. I changed ... ...
Stir fried crab with spicy rice cake
Kwai no cuisine needs no technology.
West Lake egg dumpling
My husband doesn't eat stuffing. Only the dumplings of West Lake egg barely eat. There are three people in the family. My son likes meat. So the dumplings of beef and mushroom and West Lake egg are wrapped together.
Spicy hairy crab
Autumn is thick. Crab is thick. If hairy crab is the most delicious crab, then crab is the most beautiful golden color in autumn. Thank you Jingdong bean fruit. It's very convenient to eat hairy crab now. Please send it to your home and have a quick meal.
Stewed spareribs with Satay Sauce
I often eat Satay fried beef. Let's have a Satay stewed spareribs today^_ ^
Australian oxtail soup
I love the taste
