Chinese Food
All Recipes
Diet red date milk oatmeal
Lose weight and eat this. It's nutritious and delicious. Persistence is victory.
Mung bean and red date fruit congee
Plain porridge can also have different flavors. How can we let go when the fruit season comes? It's a simple porridge. But nutrition can't be underestimated.
Fried winter melon
I remember grandma's fried winter melon is the best. Now grandma is older. I am older. I'd better learn more by myself. Do more
Steamed dachshund
I don't know what to do at noon. There are two dachshunds in the fridge. One is oatmeal.
Two meals of kitchen cod vegetable congee
If you want to easily prepare a nutritious breakfast for three members of your family, the COD vegetable porridge recommended today can fully meet your needs. Next, I will teach you how to make cod vegetable porridge. Ingredients - Pacific cod i... ...
Tremella soup
Tremella, also known as Auricularia auricula, is a kind of gum fungus growing on the dead wood. It is named Tremella because its color is as white as silver. As Tremella contains comprehensive nutrition and has certain medicinal value, it has al... ...
Seafood porridge
It's a simple and delicious congee base. It's very suitable for this alternate season of spring and summer.
Minced pork rolls with Scallion
I've been struggling for a long time to make my own meat floss. At first, I wanted to buy it. I wanted to be lazy. At last, I made my own meat floss. It can be said that the whole bread roll has no additives. I waited all day. I was not busy at ... ...
Seafood porridge
(picture from network)
Stir fried boletus
The so-called depend on the mountain to eat the mountain. Depend on the sea to eat the sea . If I give you a choice, would you choose to depend on the mountain or the sea? If you want me to choose, I'll choose a place with back against the green... ...
French makaron
Macaron (French macaron. French pronunciation - Maka ˈ ʁ ɔ̃). Also known as macaron, French small round cake. This is a kind of French dessert made of protein, almond powder, white sugar and icing. Usually there is fruit jam or cream between two... ...
