Chinese Food
All Recipes
Stir fried bacon with lettuce
I saw that some of my friends put onion, ginger and other ingredients in this dish. In fact, it's not necessary. Bacon itself has a strong fragrance. Lettuce is more fragrant when it's paired together. There's no need to put all kinds of ingredi... ...
Three delicacies
Disanxian is a kind of northeast cuisine. It's a very earthy dish. So I always call it farmhouse cuisine. The ingredients for cooking are very easy to find in our daily life, especially in the countryside. We are a small vegetable garden. We go ... ...
Beef and vegetable roll
Beef is the food that people all over the world like to eat. It has high protein content, low fat content, delicious taste and is loved by people. It has the reputation of pride in meat . Beef can increase muscle, improve immunity and anti-aging... ...
Special breakfast in Shanghai
Shanghai special breakfast, commonly known as one of the four King Kong's, goes well with soymilk. The most authentic glutinous rice with fried dough sticks is sweet. There is only one layer of white sugar. Later, pickled vegetables and dried ra... ...
Stir fried minced meat with garlic moss
Fried minced meat with garlic moss is a very delicious dish. It's enough to make people eat three bowls of rice. I like all the stir fried minced meat, because I won't worry about the obesity after eating too much big fish and meat.
Marinated raw meat
Novice cooking
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a well-known classic Beijing cuisine. It uses pork tenderloin as the main ingredient, supplemented with yellow sauce or sweet sauce and other condiments. It is cooked with the cooking technique of & quot; saute & q... ...
Braised loach
I remember when I was very young. I saw my neighbor treat the bubbles in his mouth with loach. I don't know if it works, but loach is cold. The gravy is fresh and tender. It's suitable for the elderly and children.
My specialty is squid and cauliflower
The second course of talent training. This is the beautiful owner of the seafood shop. Tell me a dish. Because I've been eating celery and squid since I was a child. I never thought of changing that day when I went to the seafood store to know w... ...
Fried noodles with kidney bean and shredded pork
The nutritional value of kidney beans is very high, and the content of the nutrients in kidney beans is also very rich. And many nutrients are needed for our life activities. Eat some kidney beans properly. It can not only supplement the nutrien... ...
Stir fried pork
It's a very delicious dish. It can be found in the recipes of Hunan and Sichuan cuisine. Its popularity is obvious. I love this dish very much. With it, I can finish two bowls of rice without any other dishes.
Fried chicken with tomato and zucchini
[3268] this is a story about fried chicken breast with eggplant and eggplant on a weekend and fried chicken breast with persimmon on a Monday Echo from beginning to end March 17, 2019
Stir fried chicken gizzards
The best memory when I was a child is when my father slaughtered the chicken and then gave me the stewed chicken gizzard, which is my favorite part. Now think about it. It's really beautiful.
Good at cooking
A lot of people are fond of fat intestines, but they are afraid that they can't deal with them well. They have a strange taste. They can only stop at once. There is a way to deal with fat intestines attached to this recipe. You may as well try it.
