[4217] it's a good Spring Festival. I'm here to drag my manuscripts I'm so sleepy and tired. I'm out of power on January 25, 2020
I have some garlic moss at home. I have nothing to do.
Happy new year to you all. We are busy celebrating the new year these days. We don't have time to update the menu. We made our own marinated duck years ago. The rest of them were used to stir fry the lentils. Then we completely realized the CD-R... ...
Jinzhou barbecue ~~~~~.
Taro soup is a dish that our hometown must eat on the eve of the lunar new year. The moral is meet good people . If we cook this dish in our hometown, we will add a special seasoning. That's shrimp oil. It's very delicious. Nowadays, people in G... ...
Beijing sauce shredded pork is a traditional dish in old Beijing. The shredded pork covered with sauce is wrapped with bean skin and radish roll. It's crispy and has strong sauce flavor. The taste is excellent. The shape of this dish is also ver... ...
It's a simple and delicious delicacy - pickled clam. I really like a delicious food. Blood clam is also very popular in Chaoshan. It's easy to eat. Boiled water can be eaten directly or marinated with soy sauce and vinegar. All we have to do her... ...
This is my mother's favorite snack. It's also our local specialty.
Simple green dishes. All the soup.
It's one of the most beautiful dishes on the rice. The color needs to be soaked one night in advance to achieve the best effect.
From the new year's day to the third day of the new year, I gradually feel that I'm tired of eating fish and meat. When I get to dinner, I'm noisy - not hungry... Here I recommend a refreshing and appetizing health food to you who are full of sa... ...
I've collected some Xinjiang bread points. This Nang looks simple. The most important thing is that this formula should not be considered as a dessert. It can be used as a main food to eat as steamed bread. Why it's called Nang? It seems that it... ...
For girls who are troubled by their aunt. There is a box of saffron in my hand. Not many. A small box. I never thought how to use it. I ran into this party in my spare time. Take it. At last it came into use. It's very simple. Take a small bite ... ...
Yellow croaker is fresh and tender. It's very suitable for the elderly and children.
Tianjin specialty GABA is made of mung bean noodles, millet noodles and white noodles. It tastes soft and glutinous. It's very delicious.