Chinese Food
All Recipes
Private dishes - stewed pig heart soup with sea cucumber and jade bamboo
Yuzhu. It's sweet. It can nourish yin and moisten dryness. It has the functions of Nourishing Yin, promoting body fluid, clearing heat and cooling blood. Pig heart is mainly used to treat palpitation, palpitation, self perspiration, sleeplessnes... ...
Stir fried cabbage
Japanese scientists believe that the anti-aging and anti itching effects of cabbage are at a higher level than that of asparagus and cauliflower.
Wonton with sesame paste
Although my friend's son was born in Guangdong, he has lived in Guangdong all the time. But his grandmother in Wuhan brought him a big appetite. After returning to Han Dynasty, his favorite food is hot and dry noodles. He likes to eat hot and dr... ...
Simple homemade saury in sweet and sour
It's the first time. It's delicious.
Stir fried snails with pepper and garlic
I've tasted it with my friends once in the hotel and I can't forget it. I'll buy it myself today.
Stir fried bean curd
Fried bean curd is the same as bean sauce. It's also a favorite Beijing snack of old Beijingers. It is said that as early as the early Ming Dynasty, it has become a folk food. It's made from the same raw materials as bean juice. It's the leftove... ...
Fried snails with Perilla
In the evening, I went for a walk in the vegetable market. I passed by the snail stall. I decided to buy two Jin to stir fry. I'd like to have extra meals on weekends. When it comes to fried snails, local people like it very much. It is indispen... ...
Home cooked squid casserole
Squid is rich in calcium, phosphorus and iron. It is good for bone development and hematopoiesis. It can effectively treat anemia. Squid is rich in protein and amino acids needed by human body. Squid also contains a lot of taurine. It can inhibi... ...
