Chinese Food
All Recipes
Vermicelli with pig blood
In the cold winter, a bowl of steaming pig blood fans is enough to make the whole body cells jump. Pig's blood is warm. It can warm up and eliminate the harm of substances in urban human body. So in a certain sense, the detoxification effect of ... ...
T-bone steak: how to make it tender and juicy
I've done countless steaks in the United States for more than two years. It's a different way. I didn't expect that I had uploaded the recipe of steaks. It's too unreliable. Now I'll pass on a basic method. I'll introduce the tips that can guara... ...
Homemade spring roll skin
Fried spring roll on the Spring Festival table is an essential dish. The skin of spring roll bought outside is more and more expensive now. If you want to buy 10 yuan per kilogram, you still need less weight. Think about it or learn to make it y... ...
Vegetable with mashed garlic
You can smell the unique fragrance of vegetables every time you bring out green wheaten vegetables. You don't need to add more seasonings. Natural wheaten vegetables are a delicacy.
Bean sprouts with pepper
When the new year comes, everyone will buy bean sprouts. The shape of the bean sprouts is like Ruyi. In order to please everyone, we will make a ruyi dish. I hope everything will be happy and satisfactory in the new year. I added red pepper in t... ...
Braised chicken wings in brown sauce
I have always been a child in the eyes of my family. This dish proved my ability to live when I first came to the imperial aunt's house. For those who question you, it's not anger or refutation, but practice to prove it.
Fresh and healthy
My husband likes to eat mushrooms. In order to improve our family's oil and meat diet, I made this dish. Although I didn't prepare it in advance, it was still successful ~ ~ even the picky mom said it was delicious^_ ^
Braised mutton
I bought 3 Jin mutton. It's usually made of soup. This time I changed it to braised in brown sauce. The braised mutton tastes delicious. It's tender, delicious and rich in nutrition.
Ruyi cabbage roll
This dish is actually a dish I made in the CCTV taste competition. All three tutors praised it. All kinds of nutrients are good. It's almost perfect. Then I came here, but because I added a few immature medlar in the spoon. The original intentio... ...
A special snack for Chinese New Year
It's a kind of snack that every family in Longnan will make. It's yellow board. It's chewy at the entrance. It's easy to digest. It's not greasy. It's actually a necessary snack for the new year.
Stir fried pig with green pepper
I went to the supermarket and bought some pig liver. Pig liver is rich in iron. It has the effect of nourishing liver, eyesight and blood. It happens that there are green peppers at home. Stir fry pork liver with green peppers. They taste delicious.
Fish flavored shredded pork
I've loved this dish since I first ate fish flavored shredded pork. It's sour, sweet, a little spicy and special. People who don't have a unique taste will like this dish. Irene often makes her own food at home. Today, I'd like to introduce Iren... ...
Stir fried Asparagus with mushroom
It's good for the body to eat more light vegetables and less oil. Pleurotus eryngii has the functions of lowering blood fat, cholesterol, promoting gastrointestinal digestion, enhancing immune ability and preventing cardiovascular disease. Aspar... ...
Nuomi jujube
The cold pot glutinous rice dates and glutinous rice dates on the new year's table are slightly sweet and can sober up the wine. The vitamin content of red dates is very high. The taste of red dates is sweet and warm. It has the functions of nou... ...
Fried egg with water bamboo
Simple Kwai. Egg is delicious.
Steamed rice cake
Cake for the new year.
