Chinese Food
All Recipes
Chechno. A set of pancakes and fruit
Northern people often eat breakfast. In addition to steamed buns, fried dough sticks, and pancakes with green onions, it's also a good breakfast. It's cold and foggy in the morning. Let's make a pancake fruit at home for 10 minutes. It's enough.
Roasted chicken leg and anise western Xinjiang cuisine
A lot of people think that Western food must be meat. But in fact, we can play our imagination. We can make western food simple into dishes with proper meat and vegetable. This dish is very close to our Xinjiang cuisine, but it's totally differe... ...
Rice with Abalone
Delicious, tender and nutritious
Shredded white radish in cold sauce
As we all know, white radish can help digestion, enhance human immunity, prevent cancer and fight cancer. In winter, the weather is dry and the amount of exercise is reduced. So it's imperative to eat more radishes. Here's a delicious and easy-t... ...
Bean curd soup with crucian carp
The story behind this dish -- carp tofu soup is a common soup made by large families. Tofu contains plant protein. Carp contains animal protein. The combination of the two can double the content of calcium. It is most suitable for the elderly an... ...
Nine steamed and nine suntanned sesame balls
The sisters in the gym bought a lot of black sesame balls. It's said that they have many advantages, such as black hair and kidney tonic. I also spent 148 yuan to buy 36 pills. They taste good. I wonder if I can make some by myself. After making... ...
Bacon pea
Home style peas. How many bowls do you like best or have dry rice?
Gansu Gulang delicious food -- potato stir
Eighteen years ago, I first came to my mother-in-law '. However, after a long time, I deeply love this meal. When I have free time and my husband can help me, it's hard to avoid cooperation. Of course. Now the whole family likes this delicious f... ...
Braised pig's feet with lotus root
As a competent housewife, I know how to choose vegetables according to the season. Eat seasonal dishes, not to mention good for your health, but also affordable. Autumn and winter. It's the season for lotus root to go on sale in large quantities... ...
Hot and cold sauce elbow
Nowadays, many people can't live without meat. Elbow is a delicious and beautiful food. Today, share my sauce elbow. To be honest, it's delicious to soak it in old soup for a few days and put it in the refrigerator, cool it, slice it and roll it... ...
Stewed chicken with mushroom
As a northeasterner, I don't like this chicken stewed with mushrooms. The chicken has the fresh mushroom. The mushroom has the smell of chicken. It's served with a bowl of two rice. Meifan.
Tianjin unique gluten
As the name suggests, Du gluten must be cooked to taste full and soft. It tastes sweet. It's full of sauce. It's full of fragrance. It's also a very family dish. Almost every restaurant in Tianjin can eat it. In addition to the pure braised Dui ... ...
Teach you how to make delicious and tender banquet dishes at home
Today's happy tears conscience recommends you a good dish. There are dozens of dollars of braised tendon in the hotel. In addition to the method of braised tendon, there is also the method of hair tendon. You can make delicious braised tendon in... ...
Two versions of thick fragrant black sesame paste: boiled version and easy to brew version. Nut dew (apricot dew)
It's very pure. It's worth recommending. If you want to be thick, you can add more glutinous rice flour. You don't need to go to the supermarket to buy it. Self made, healthy, preservative free, no addition. If you don't have a blender, you can ... ...
Garlic stick (garlic bread)
My favorite breakfast, or snack, will be enjoyed by friends who like the smell of garlic. It's easy to make and popular with family.
