Chinese Food
All Recipes
Stewed pork with bean sprouts and tofu
When I was a kid, I suddenly wanted to eat it. I tried to make it.
Mung bean sprout
I always want to write my first work when the menu is empty. Because it's the first time I've made it, I don't think there are many simple materials, so I wrote this very good and convenient. I can make it myself if I want to
Vinegar mung bean sprouts
I like a healthy diet. The condiments can be as few as possible. In this case, the flavor is guaranteed. This is the test of craftsmanship. So I set the difficulty of this dish high.
Stir fried vegetables
Xiansen, who likes to eat eggs, always has those kinds. Today, I'll give him another way. It's delicious. It's all up.
Cold noodles with shredded chicken
I don't have a good appetite in summer. Let's have a bowl of cold noodles. One word. Cool.
Sichuan cold noodles
I went for a walk after that day. I passed an alley. I saw the electric fan in the video of someone selling it near the old building. It was rusty. It was a long time ago. (my conversation with Grandpa) me - Grandpa. Can this electric fan still ... ...
Stir fried vermicelli with bean sprouts
It's a very homely dish. It's available in common people's restaurants. Because the price is moderate and the ordering rate is very high. In fact, I like it very much. I order it every time. There are just so many ingredients at home. Chili has ... ...
Stir fried mung bean sprouts with leek
Simple and refreshing. Kwai. Compared with bean sprouts, little guy prefers to eat mung bean sprouts. Mung bean sprout has a high medicinal value. According to traditional Chinese medicine, mung bean sprout is cool and sweet. It can not only cle... ...
Stir fried mung bean sprouts
The bean sprouts you send out are just for ease. The key taste is very good. So we will continue the bean sprouts today. In fact, the nutritional value of mung bean sprout is higher than mung bean. In the process of germination, vitamin C will i... ...
Stir fried bean sprouts with double peppers
I tried to sprout bean sprouts for the first time. I watched the sprouts of mung beans. My heart was full of expectations. Finally when it grew up, I couldn't wait to enjoy the fruits of my work. As we all know, during the germination of mung be... ...
Razor clam with garlic
This dish is the first one I taught my son to make after the college entrance examination. Although it's simple, it's super valuable and has a strong taste.
Stir fried three slices of Kwai Sai.
Three silk, that is, carrot silk plus mung bean sprouts and leek core, are crisp and sweet taste. The time for frying is very short. Kwai is a simple fast food.
Stir fried beef with green bean sprouts
Home cooking. It's delicious. not to stick to one pattern.
