Chinese Food
All Recipes
Stewed meat
In order to make yellow cake stew. Specially stewed pork. Due to many steps and limited space. So here's another one. But the method of stewing can be used normally.
Fried potato balls
The first time I fried potato balls. No experience. The oil temperature is really hard to control. The fried ones are too much. The color is very deep. But I like ha ~ ~ very delicious ~ I may be pockmarked tomorrow ~ ~ I love children's paper w... ...
Wansheng McDonald's / spicy chicken leg hamburger
I want to eat hamburgers. I don't feel at ease outside. I'm too lazy to go out. You can do it at home. It's not hard at all. Win McDonald's spicy chicken leg hamburger. Want to learn
Cranberry cookies
The original party is changed from the network. This is the sugar reducing version. The source of the original is unknown. Many people use this recipe. They can't find the source clearly. I do a lot of work. The following materials are about 52 pieces
Braised chicken wings
The red and bright wings make you have a big appetite.
Mango Mousse Cake (6 inches)
When making mousse cake for the first time, I found it was so simple. It didn't need an oven. It just took a long time. It took six hours to refrigerate. Made a mirror very beautiful. A hair can not be collected and made a few more.
Toothpick chicken and beef
It's a huge project Pregnant women say they are depressed
Eight inch cake without waist retraction
This recipe was found by chance in the video I saw on youku.com. The taste of the finished product is really good.
Stir fried duck intestines with pickled peppers
In the alley opposite the University of science and technology, there is a elder sister who has been selling instant boiled duck intestines and bean curd at the roadside stall at night. It's very delicious. It's still in love at that time. She o... ...
Fried meat
I know Qinhuangdao, Hebei Province. I'm a kid on the island. There's a cooked food called fried meat. It's not a representative dish. But it's the favorite food of the kids on the island. It's only available in Qinhuangdao. I've summed up the re... ...
Beef and tea
A golden delicacy of Nanyang. And its fragrance. With the material bag, the familiar taste will return to your taste buds from the distant memory.
Sauerkraut with fragrance
I like to eat fish. My father likes to drink soup. So the occurrence rate of pickled fish in my family is very high. Especially in winter, I keep a pot of hot pickled fish. I eat it sweaty, snivel and tears. How happy and satisfied it is -
