12.23 this is a story of yesterday ending today's food beginning this morning Why You're a real kid. Why do you always ask me? I'll go and dig through yesterday's recipe by myself Don't keep asking
Rice with eggs is a common and popular staple food in Japan. It is made of fried rice wrapped in egg skin. This time, I use sijibao's new peanut butter to mix rice. The taste is very strong and delicious. This peanut butter is very good, smooth ... ...
I really feel that fried rice with eggs is too greasy. In this way, stir fry the ingredients with a small amount of oil and put them into rice and mix them well. It's really low in oil and fat. Don't worry about eating too many calories. It's no... ...
There used to be a dumpling
A healthy staple. Kwai done. It's suitable for the whole family to eat.
Down to earth ha ha
The soup of medlar and jujube that my mother brought from home is perfect. -
A friend who loves fish can make it. The key is not spicy. You can't get angry after eating it.
Shiitake mushroom and eggplant. They are both oil-absorbing and salt absorbing ingredients. I didn't expect to fry them together for such an appetizer. Lentinus edodes is a high protein, low fat nutrition and health food. The fat in it contains ... ...
I like this work very much because it's really delicious and fast nutrition
I like salty porridge best. So I learned to make seafood porridge myself. The result is not bad. The taste is wonderful.
Vegetable soup tastes good and nutritious
Before I wanted to eat spicy pot, I ran to get it. After eating n times, I suddenly found out why I didn't try to make it myself. So the supermarket began to try to buy materials. I ate several brands of spicy pot materials. I found that the tas... ...
A bowl of porridge with oatmeal. An egg filled pancake with chicken ribs adds a touch of warmth to the cold winter. This is the so-called small fortune bar 1. Use hot water and cotton flocs to knead the dough. It's the so-called hot face. The do... ...