Chinese Food

Mixed vegetables

Spring food records: there are many kinds of spicy food in the world. Pepper, pepper, garlic, ginger, mustard and onion are all spicy food. Mustard also has the flavor of Chong . But it is a dry Chong . Only the kimchi is a kind of spicy and Cho... ...

Jiaozi with mustard

Fried rice with soy sauce, meat and mustard

Sister didn't eat the mustard rice that day. That's angry. But she said she was not angry when she saw that my mustard rice was made with Cantonese sausage, because the mustard rice she wanted to eat must have soy sauce meat. Well, I fried a mus... ...

Pickled mustard in Northeast China

When I was a child, it tasted very salty and spicy. It's one of the essential pickles in Harbin.

Fried rice in Fujian

Chinese bacon with mustard

Bacon from the winter solstice. Take it out to eat in the new year. It is fat but not greasy. Steaming consumes too fast. Slice and fry. Taste the delicious food slowly. -

Grilled ribs with vanilla mustard

This is the improved method of French roast lamb chops. It's better to use Dijon mustard. I used yellow mustard instead. It will have a different flavor

Stir fried mustard

I clapped one in a hurry

Sauteed mustard with sausage and egg

Several common ingredients are combined, but they can collide with each other.

Atlantic sea bass, sea salt, vanilla, bread skin, toasted whole fish

The sea bass from the Atlantic Ocean, under the protection of the salt shell, fully retains the flavor. With the sauce and vanilla bread made of fish bones, it's like bringing the whole ocean to the table. This white valentine's day advertisemen... ...

Chaoshan stir fried beef fruit

Scalded Kale

I'm fed up with fish and meat for the new year. I think it's very popular to see a dish of green vegetables. Mustard has tender, crispy, sweet and delicious vegetable moss. It is edible with fat and tender flower stems and tender leaves. It is r... ...

Spicy Houttuynia

Houttuynia is just like durian. The one who loves is dead, the one who hates is dead. Ha ha. Unique taste. (Baidu) Houttuynia cordata, also known as gouxincao, is a kind of Houttuynia cordata. Houttuynia cordata has a pungent taste, cold nature ... ...

Sauteed sauteed cabbage with broad bean

Salted egg and mustard porridge

Clam and mustard casserole

Chaoshan fried beef

Chaoshan famous stir fried beef

Hawaii poke bowl

In fact, it's butternut, raw fish, salad and rice

Diced Pork with mustard and radish

I want my breakfast to be nutritious and delicious. The most important thing is hygiene. I also like to eat it by pounding drums.

Mustard soup with preserved egg and baby head

It's said that Cantonese like to make soup. The soup that can be made in ten hours can also be made in a pressure cooker for one or two hours. There are also simple vegetables, broth, egg soup and so on. Wasabi is a kind of mustard in Guangdong.... ...