Chinese Food
All Recipes
Cauliflower head
This dish was learned by a junior sister. It is simple, beautiful and delicious. Visual dishes, crisp entrance, delicious and no general pickles leave a pungent salty taste. The smell of rapeseed oil is even more fragrant.
Stir fried mustard with bean
As the saying goes, cabbage and tofu ensure safety . In fact, it means that it's good to eat vegetables. I often do these two things. I eat tofu in a variety of ways. Mustard can clear away heat and heat. I often cook soup with soybean and pork ... ...
Mustard rice without mustard
What does my sister say about Lixia rice? I think of my family's Hemp super specialty mustard rice. Ma Ma said that bean, bamboo shoot, broad bean and mustard are the mixture of vegetable and rice. Jialixia soup. today, I will go to buy vegetabl... ...
Mustard broad bean
When I was a kid, my grandfather loved to make cold cabbage. Cabbage was raw. It was cut into thin wires. It tasted like mustard. There was also the light sweetness of cabbage. My sister would order it every time I went home. I haven't eaten sin... ...
Jishiguo sausage
The snack that you will order when you go shopping. The most popular snack in the fast food restaurant is jishiguo sausage. You haven't eaten it yet. Make it at home...
American style cheese hot dog stick (no bread crumbs) replica mesh red brunch
American hot dog stick - batter without bagasse
Mushroom and vegetables with cream and sweet potato puree
This is a test of our own cuisine. From the very beginning, we choose, match, mature and set dishes. Everything starts from scratch. And it should be finished in 20 minutes. It can be said to be a difficult task. For me now. As a front dish, I c... ...
Pickled mustard shoots
The amount of salt and white vinegar depends on your own taste -
Homemade mustard
Sometimes I get tired of eating fresh vegetables, so I think of scalding mustard. When I was a child, my mother often made it for us. I like it very much. I'm not tired of eating it. I don't dare to buy it in the congee market after dinner. I'm ... ...
Scalded broccoli
I have only one hour to eat at noon.
Grilled Octopus feet
Octopus is compact, rich in protein, minerals and other nutrients, and also rich in anti fatigue, anti-aging, can extend human life and other important health factors - natural taurine. It can nourish Qi and blood, astringe and build muscle. The... ...
Simple meal - all vegetable Mapo Tofu
Mustard and sour beans are used instead of minced meat. They are also very delicious.
Pancakes with eggs
I'm crazy about omelets these days. With their own cooking sauce. Delicious. Clean.
Make a pot of fresh tofu brain for the whole family at home at weekends.
My husband and I love tofu brain. A bowl of tofu brain at the breakfast stand is very expensive. We usually make a pot of breakfast at home on weekends. It's very enjoyable. With pancakes or fried dough sticks made by yourself. Beautiful.
Fried dumplings with ice flowers
Fried dumplings with high beauty. Easy to make. Breakfast is the first choice. Ice flower is transparent and crisp. It tastes wonderful.
Next meal: mushrooms, mustard, shredded pork
Shiitake mushroom is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high, which is effective for prevention and treatment of rickets; lentinan can enhance cellular immunity, thus inhibit... ...
Delicious salted egg, pork, mustard soup
This is a very suitable Soup for summer. Mustard has the effect of relieving summer heat and promoting body fluid. It's easy to learn
Sweet and sour pickles
My mother made it for me since I was a child. Don't mention how fragrant it is to drink porridge and eat it. Especially in summer, I don't like eating. We've cooked rice with water and eaten this salted vegetable. You forget the heat when it's d... ...
