Chinese Food
All Recipes
Jinbaoding blueberry crispy Muffin
Blueberry muffin. The taste of blueberry muffin with jinbaoding is richer. Hot eating blueberry will also explode the pulp.
Honey bean waffle
Waffles are simple and delicious. Today's waffles are made of honey beans. They don't taste too good -
Walnut Cake
Pound cake originated in England in the 18th century. Like vanilla ice cream in the ice cream world, pound cake is the foundation, classic and elder in the foundation. Pound cake, as the name suggests, is a cake made from a pound of flour, a pou... ...
Jujube cake
Preparation - 1. Take the eggs out of the refrigerator in advance and warm them back. 2. Brush the oil on the mould and spread the oil paper. 3. Wash and soak the dates for ten minutes. 4. Preheat the oven in advance.
Octopus balls
You can eat a lot of octopus balls by making your own -
Jujube cake -- you can do it without killing Xiaobai
My mother likes to eat jujube cakes best. But what she always buys outside is not as pure as what she makes. So every time I go home to see my mother, I will make date cakes and bring them to my mother
Nut doughnut
This doughnut is made of Madeline cake, but it uses low-fat vegetable oil, chocolate and almonds. Cranberry. It tastes delicious and suitable for sour and sweet. -
Fresh and delicious blood orange pound cake~
My mother heard that I bought a big box online. I was afraid that what I bought was not delicious. She bought me another big box. Add up to 15 Jin of blood orange. It's full of my refrigerator. Eat in a different way. There are many things to ea... ...
Fried oil cake
As a girl in the northwest, she is fond of oil cakes
The Kwai Tai snack, the fast brown sugar and the Mala cake for the whole family.
It's a classic Cantonese snack. It's very sweet and soft. It's very suitable for the whole family to eat together. It's also great for the baby.
Pan fried
The bottom of the pan fried product is covered with sesame seeds. After the pan fried, the product is white soft skin crispy. The meat stuffing will be mixed with jelly. After the high-temperature pan fried, the jelly will melt away. When eating... ...
Steamed bread with hedgehog
Mier likes pasta very much. In order not to let her eat monotonously, I change the sample to make it for her every day. This pasta sells well. Mier likes it very much. Children's Day is coming. This baby is sure to love it.
Steamed bun with milk flavored corn noodles
Mier likes pasta very much. In order not to let her eat monotonously, I change the sample to make it for her every day. This pasta sells well. Mier likes it very much. Children's Day is coming. This baby is sure to love it.
Chocolate chip muffin
Small paper cup 7 cups
Chocolate pound cake
(the size of a pound cake mold is about 21 * 6.5 * 5.5 or so) this is the pound cake I made a long time ago. It takes two or three years to calculate every January. In fact, two or three years is just a finger flick, although it has been a long ... ...
Waffle
I always have the habit of drinking afternoon tea. When I have free time in the afternoon, I will make a snack to make afternoon tea by myself. Let's have a waffle for tea this afternoon. We'll serve it in 10 minutes by ourselves. Simple Kwai. I... ...
Raisin scum
Simple and easy to make dessert. Zero failure -
Cream raisin Scone
Scone is a traditional British snack. It often appears in afternoon tea. It's perfect for buttering or jam. Served with black tea. In addition to serving as tea and breakfast, it's also a good choice.
