Chinese Food

Spring filled [Matcha and almond biscuits]

Spring is coming. Have a spring biscuit. [Matcha and almond biscuit] it's easy to make. It's well preserved. It can replenish energy in the afternoon.

Chrysanthemum eggplant

I found an eggplant in the fridge. It's wilting. There's just a little ketchup. This dish is born.

[plum blossom cake]

I have been learning to bake for a long time, but the experience of mounting flowers is very little. Because it's rare to make decorative cakes, the less you make, the less experience you have. The less experience you have, the more you avoid it... ...

Home style - fried rice with eggs (authentic fried rice)

Brother Xin of our family loves fried rice with eggs. In vegetarianism, eggs are skin free, hair free and blood free , so they are not classified as meat and fishy in a sense. They become the best choice for protein supplement. Let's get back to... ...

Celery, peanuts and beancurd

Charming coconut Caramel Pudding

This dessert is simple and delicious. It only uses three ingredients - egg, coconut juice and sugar to attract us deeply. Crispy caramel, smooth pudding, rich coconut fragrance and infatuated taste make us fully enjoy the happiness brought by de... ...

Braised pork with Taro

In my hometown, my father would also make a pillar meat, which is a square of five flower meat. Local people call it pillar meat. It's similar to the braised pork you like. It's the first time to cook this braised taro meat. Usually it's braised... ...

Purple sweet potato pumpkin cake

At the end of the Spring Festival holiday, it seems that the food market in the community has not recovered its former bustle. It is cold and clear. There are few stalls. The dishes are not rich. They are not so fresh. Fortunately, there are pum... ...

Classic country tomato spaghetti

When I was in junior high school, I began to imitate the spaghetti in the restaurant. At that time, I didn't use it very much Later, a college roommate happened to have an Italian sister. She forced her to ask her mother how many recipes she had... ...

Cashew crisp

I've been sick for half a month. I couldn't eat the dried fruit I bought years ago. Today, no one in my family makes cookies.

Mango Cake

The year of birth. It seems like another busy year. This year, I go to work, cook and make desserts. It's such a busy year. But I'm very tired. This year, I seldom update my blog. Sometimes, it's for writing. The past year. Impressive. Be gentle... ...

Mushroom and rape

(Baidu) Lentinus edodes and rape are traditional famous dishes of Han nationality in Jiangsu Province. They belong to Huaiyang cuisine. The home-made dish with mushroom and rape as the main ingredients has complete color, fragrance and rich nutr... ...

[sweet potato and pumpkin soup] good skin can be drunk

According to the ancient documents such as compendium of Materia Medica and compendium of Materia Medica, sweet potato has the effect of tonifying deficiency, tonifying Qi, strengthening spleen and stomach, strengthening kidney yin, making peopl... ...

Orange Qifeng cake roll

Little fresh in spring. Orange Qifeng cake roll.

Healthy roughage and corn noodle

I'm tired of eating big fish and big meat in the new year. I'll hurry up with a piece of coarse grain noodles to promote digestion. It was originally a friend's corn noodles in North Korea. I'll keep it if I want to eat it. Until now I'm tired o... ...

Brown sugar digestive biscuit

Digestive biscuits can be used under mousse cake or tiramisu. Digestive biscuit made of whole wheat flour. It's more nutritious. It tastes good.

Red Velvet Cake

Fried shrimps

DIY, a snack in the night market, this is fried shrimps.

Fried rice with egg

There will be rice left at home. It's the simplest and most convenient to mix with other ingredients. No matter the taste or the appearance, it is not monotonous.

Noodles with scallion oil

It's a very simple staple food. Lazy people love it most.