Chinese Food
All Recipes
Scalded meat cake with thousands of layers
It's a thousand layer meat cake with crispy skin, juicy meat stuffing and tender inside. Because the dough is scalded with boiling water, the cooled cake will not harden. It is still very soft.
Double berry condensed milk hand torn bag
Tear it with your hands and eat it layer by layer. It has clear layers and strong milk flavor.
Afternoon tea is simple and delicious. Entry level baking - Honey bean Muffin
A zero failure entry-level baking cake. Suitable for everyone
Stir fried diced pork with agaric
Home cooking. Black fungus belongs to black five kinds of food. It has high nutritional value and beauty effect.
Rape stem and rape stem oil leaves and meat
7.3 this is a story about a single dog who was born from the same root, abused by death, refused to accept the single dog and turned around to be a rich man Yesterday, I made BBQ pork pot rice. There are rape in it. There are only a few rape pla... ...
Diet - broccoli mixed with agaric
It's a dish mixed with vegetables. It's necessary to lose weight.
Steamed cake has a beautiful face and makes you Slim
In fact, the world is very gentle as the soft steamed cake always heard that this is a cold age. We always say that the world is very cold. Cold people. Cold cities. Can't you really find any warmth? Sometimes it's probably that we see the world... ...
Eat a good fish? Is it fried, fried, stewed? Sea bass with scallion oil. Please follow me.
There are many ways to eat it. The most common one is braised in brown sauce, fried again, or stewed fish soup. Just a good sunshine, just a good green, just a good temperature, and just a good life. I'd like to recommend steaming it. It's said ... ...
Hydrangea bun
This is one of my favorite food bags. My family needs to make it twice a week. This small food bag is very soft and delicious. It tastes very good. Perfect for breakfast.
Stir fried mung bean sprouts
The food is healthy, delicious, time-consuming and easy to make. In summer, let your heart calm down.
Baked rice with potato
The gorgeous transformation of leftover rice. Simple, delicious and nutritious
The old bread of the invincible rose
You should be familiar with the old-fashioned bread. But this is the best Chinese old-fashioned bread.
Western style cheese, asparagus, vegetarians and vegetables
The more you experience, the more you understand the meaning of choice. More and more like simple expression and simple life, but it does not exclude complex. I always think that vegetarian cooking is not only a skill, but also a special way of ... ...
Fragrant, heat relieving, healthy and simple loofah, poached egg soup
When I came back home, I heard from the nanny that my mother's favorite soup was loofah and egg soup. I used to drink it when I was a child. I forgot this dish when I was wandering around. When I came back to America, I cooked it for my children... ...
Bacon Kwai asparagus is crisp and crisp, and has a summer breakfast.
Frankly, I've never made a decent breakfast for myself. This weekend's breakfast. Baby's son woke up at 5 o'clock. I found my mother bought fresh asparagus early in the morning. There was my favorite bacon in the freezer. In an instant, the desi... ...
