Chinese Food
All Recipes
Braised screw in soy sauce
Jiangnan Water Town. There are many delicious places with plenty of water. It's a reward from nature.
Baijimo
Xi'an has lived for more than ten years. After leaving, I want to eat the steamed bread in Xi'an. I think of the process of knowing the steamed bread from small to large. The recognition of these words began from the hometown of Henan Province. ... ...
Sweet and sour skinned fish
The big skinned fish in the supermarket is doing activities. It looks fresh. Many people are buying it. Buy one as soon as possible. And make the sweet and sour taste we all love.
Jujube with glutinous rice
Glutinous rice meets red dates. Sweet and fragrant
Meatloaf
Every time my brother comes to my house, he says I want to eat meat cake. Ha ha
Sun flower of meat pine
They used to be seven buns. The oven was too small. They turned into sunflowers.
Dumplings with spinach peel
The baby doesn't eat vegetables. So he made this
Dumplings (with crystal dumplings)
As soon as the northerners arrive at the Spring Festival, they start to make dumplings and eat delicious food. As soon as the southerners arrive at the Spring Festival, they start to make all kinds of cakes. But our family like eating pasta very... ...
Stewed chicken with chestnut
My baby likes chicken. The chicken is often steamed, fried, torn by hand, and so on. Today, I made the chicken with chestnut. It's just the season when chestnuts are ripe. It's also a delicacy to mix with chicken. A good companion for bibimbap.
Ham and cheese bread
Both of my babies like ham. But they don 't usually eat these processed meat products. They don' t feel healthy. Once I saw the picture of this bread on the Internet, I tossed myself. I made it myself. The material must be safe and healthy. Ham ... ...
Thin blue mushroom
The name of the dish comes from the recent net red words. I used the net red ingredients to make a dish. But I can't think that there is no lean meat in the blue dish family. Let's replace it with purple cabbage.
