Chinese Food
All Recipes
A cake decorated with flowers
I always like peony. I think its beauty is brilliant and dazzling. I made it directly in the way of Han mounting. When I saw it, I was happy. -
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
Heart sponge cake
The Chinese Valentine's Day is coming. I want to give myself a heart-shaped cake recipe with a little jam to make the cake more moist. Make a sponge cake by preparing the ingredients in advance, light and fast. Put the batter into the oven immed... ...
Don't regret. Mom must see. The addition of complementary food character seriously affects the growth and development of baby.
It is a typical vegetable with high potassium and low sodium. It also contains a lot of protein, carbohydrate, vitamin, iron, calcium, zinc and other elements. It can supply a variety of nutrients for baby's growth and development. But the winte... ...
Sugar free whole wheat red bean bread
Recently, it was found that gestational hyperglycemia should be strictly controlled. Many sweets are not allowed to eat recklessly. The main food should also be whole grain and whole wheat. So I specially made this bread for people with high blo... ...
Xiaoyu's private kitchen orange melon ball
In fact, Xiaoyu likes to eat winter melon very much This time I'll teach you to make a very nice, fresh and crisp orange melon ball. It's especially suitable for the girls who are losing weight. The sweet and sour orange juice is saturated with ... ...
Sweet to the heart. Fall in love with this honey Lamb Chop
Tender and juicy lamb chops. The most classic black pepper taste is mellow. Small and fresh red wine pickling method. The wine is full of fragrance. However, on the romantic and warm Chinese Valentine's day, how can we do without honey? Use the ... ...
Cold noodles with shredded chicken and scallion
The scallion oil boiled by the housekeeper is hard to be washed after the baptism of hot oil. It precipitates the fragrance. The noodles are hard to cool and soft. They are wrapped with red oil and peanut chips. A cold chopstick entrance. The af... ...
Still feed the baby fish and meat every day?. Only in this way can the baby be healthier.
Xiaomi vegetable soup refers to whether mothers over 9 months old change their baby's fish, meat and shrimp every day. But in fact, too much meat will cause the burden on the baby's stomach. Today, I would like to recommend a millet vegetable so... ...
Cheese Brownie
Usually the food with high heat will taste good. Just like this cheese brownie. The rich cheese flavor and mellow black Qiao perfectly combine. The upper layer is soft and delicate, the lower layer is tight and slightly bitter. Double taste and ... ...
Stir fried beef with Rosemary
Once upon a time, northerners had the custom of sticking to the autumn fat after the beginning of autumn. Every family would make big fish and meat to supplement fat and protein for the body and reserve energy for cold winter. But up to now, the... ...
Baby's supplementary food recipe of crispy finger cake
Homemade snacks can not only supplement nutrition, but also make babies healthy without additives. This finger biscuit is delicious. It can be easily finished with only 4 common materials (3 main ingredients). It's crispy and delicious. It can m... ...
Forest under the moon
The cake embryo is two eight inch sponge cakes. The rest is a small part, because the top is not horizontally divided. It is a slanted section. The flower mounting is Italian cream (Presidential fermented butter). It tastes light and sweet. It's... ...
Qifeng cake
Eight inches
Super fresh and sweet white conch and white gourd soup
It's very delicious. The winter melon and the white whelk are cool. It's very good in summer.
Starry night bread
Hello. Have a good weekend. Today, let's follow the happy tears to become an artist. According to Van Gogh's star night, the foreign netizens on INS created star night bread. It's really creative and I admire it very much. After reading it, I de... ...
Japanese lemon pound cake
This pound cake tastes moist and delicate. It's very different from hot and cold. It's very delicious. It's ready to eat. You're welcome to have a try.
Peach heart Banji
Banhalberd is a Cantonese transliteration of pancake, also known as pancake or hot pancake. It is a pancake made of batter cooked on a baking pan or pan. The earliest recipe can be traced back to the 15th century. Today, we use the premixed powd... ...
Stewed rice with sausage and casserole
Potted rice belongs to Cantonese cuisine. There are more than 100 kinds of flavor of rice casserole. Actually, rice casserole is also called rice casserole. In addition to a kind of casserole, it also refers to a kind of cooking method. It is to... ...
