Chinese Food
All Recipes
Lamb chops
My friend gave me a box of baby Bayi, so this is my first time to make mutton
Small puff
Baby Chen likes puffs very much. It's crispy outside. It's filled with sweet cream. It's super satisfying after one mouthful. It's also easy and fast to make. It's very suitable for novices to try. It used to be made with patterns. This time, it... ...
Mexican creative pizza
Beginners may be embarrassed by the store style pizza. It's often difficult to give up the power of making pizza for hair. Today, we use dumplings to make pizza skin. It's crispy, fast and easy to use.
Stir fried carrot with cabbage
15 minutes to wash, cut, fry (also take time to take photos). Plus vegetarian meat. Very delicious.
Qingfei Zhike lemon cream.
It's dry and dry. My voice is always uncomfortable. I feel very comfortable when I drink it. It's necessary for adults and children.
Spicy chicken
This recipe is reprinted from diner Xiangma . Guizhou spicy chicken is a frequent guest of Guizhou family's new year's Eve meal. A reunion dinner, a family sitting together. A red hot spicy chicken is indispensable in every Guizhou New Year's Ev... ...
Spanish mackerel and leek dumplings
On January 28, 2019, Xiaonian gets up at 6 a.m. to make dumplings for his father. It's not delicious.
Stewed pigeon in Huangshan
This article is reprinted from treasure's kitchen. Family reunion on New Year's Eve. The annual dinner is very important to the Chinese people. The whole family loves each other and talks about Tianlun together. Sitting around the dining table, ... ...
Stewed chicken northeast flavor of Chinese New Year's vegetable
It's almost Spring Festival again. For me who works outside, I can't go home this year. Maybe it's a very traditional relationship since I was a child. A person also pays attention to the ritual feeling of traditional festivals outside. From ord... ...
Roasted chicken wings with bread bran
I want to eat roasted chicken wings. But I don't want to be too greasy. But try this roasted chicken wings. It's oil and fat reducing version. It's delicious without being afraid of being fat.
Fried rice with meat and egg for lunch with lettuce
A hundred changes fried rice. Different materials and different collocations. Thousands of changes.
Braised hairtail in brown sauce (2 persons)
I like fish. I especially like braised hairtail. The point of convenience is delicious ‼️
Dace with black bean sauce
My grandfather fried it for the first time. Later it became my favorite.
