Chinese Food
All Recipes
Rougamo
Keep up with a stewed meat work. Making a bun
Zhike Runfei Decoction
In autumn and winter, children are very easy to catch cold and cough. Learning this cough relieving and lung moistening soup is much better than medicine. The whole family drinks together. Besides cough, it can moisten the lungs.
Can't stop the strange peanut
I'm going to share this with you in the Spring Festival. It can be used as a small snack or a strange taste of wine and vegetables. Peanuts are salty, sweet, spicy, crispy, one by one. You can't stop. You want to do it right away after watching ... ...
Spinach, white mushroom and shrimp skin soup
In winter, there is heating at home. It's a hot season. You need to drink more nutritious vegetable soup to balance your body's needs. Especially during holidays, you eat too much fish and meat. You need to drink more vegetable soup to eliminate... ...
Spicy pot
One dish is enough for the whole family
Xinjiang braised steak (without pressure cooker)
Braised steak is not from Xinjiang, so there is no authentic way in Xinjiang. It's the kind that you often eat in Hui people's shop. You can collect it if you like. What I do is the amount I eat alone.
Fried balsam pear with Okinawa cuisine
The dish appeared in he Ge Zi Jiu with noodles. Mrs. Mei Xue's voice is lovely. Although it's instant noodles, the time of an episode is only enough to hold one breath
Jinzhi Yulu sour beef (fat beef in sour soup)
In the cold winter, a bowl of sour and spicy fat cattle in sour soup will make you have a big appetite and drive away the cold. How can you make a restaurant at home? We have a magic weapon - Jiale sour soup beef sauce. Its water-soluble formula... ...
Pork tripe and chicken soup
Pork tripe chicken is quite a classic match. After slow stewing on a small fire, the soup is thick, the meat is crisp and rotten. It's delicious and long.
Fish in hot water
How can a happy New Year's Eve dinner be less spicy and delicious? This bowl of delicious and hot boiled fish will definitely make your luck red and fiery next year. The main ingredient of this dish is dragon carp without fish bones. Enjoy the t... ...
Small kitchen seafood porridge
Seafood brought back from Beihai. Put it in the refrigerator. I want to make a seafood porridge for my family.
Sharing delicious garlic and baked oyster with baby
Oysters are my favorite seafood with shells. Compared with the delicious and sweet taste, the complex pretreatment process is not a task at all.
Shredded pork with Beijing sauce
Beijing sauce shredded pork is one of the classic Beijing dishes. It uses lean pork as the main ingredient, supplemented by sweet pasta sauce, onion and other seasonings. It is cooked with six blasts one of the unique cooking techniques in the n... ...
Cranberry nougat
Give you this sweetness and heart ～
Fried zucchini with dried bean curd
Make a nutritious and delicious dinner for Mom
Spare ribs, chicken gizzards, pressed potatoes
His father's new dish
Glutinous rice meal bag
It's a meal bag that can be roasted with one roll. It's easy to make. It's delicious to explode.
Baby's supplementary food - whitebait, pumpkin and pimple
Xiaobao will have digestion problems when eating the whole grain. All kinds of miscellaneous grain flour can solve this problem better. But the ratio is very important. Today, in this recipe, Xiaoya teaches you to hide the miscellaneous grain fl... ...
