Chinese Food
All Recipes
Stir fried cabbage heart
A simple and delicious green vegetable
Hairless noodles family pie
I'm really proud of this pie. Mom and dad are not interested in the opposite food all the time. After they eat this pie, they are full of praise. Dad's ambition is to learn it. Go back to make it for everyone to taste. Mom's enthusiasm is not di... ...
[Korean seafood udon noodles]
[Korean seafood udon noodles] is not only a meat and vegetable combination, but also rich in materials, nutritious and delicious. Usually there are more than 30 kinds of seafood udon noodles in restaurants. It's easy to make at home. It's clean ... ...
Pan fried scallion pancake
I always like eating cakes. In the afternoon, I miss the cakes my mother made. But I haven't tried. So I dare not think about making them myself. I want to make lasagna with my own good noodles. I failed. I can't fail any more. I made scallion p... ...
Braised noodles with lentils
In summer, you need to eat lentil stewed noodles with cold oil, add seasoning and garlic, and put lentils after the flavor is stirred. Stir fry for about 10 minutes, add salt, soy sauce, stir fry and add the fried shredded meat in advance, stir ... ...
Stir fried liver
Now you can eat fried liver in many Beijing restaurants. The old Beijingers are good at it. Fried liver soup is crystal clear. Large intestine is fat, soft and rotten. Liver is tender and delicious. It is one of the representatives of old Beijin... ...
Noodles can also be so emotional - noodles with scallion oil
It's really greedy for Shaxian's noodles. But I don't want to put sesame paste and peanut butter as greasy. I made my own old style Shanghai noodles. Lollipop.
Stir fried instant noodles with assorted spicy sauce
The creative new way to eat instant noodles. Add celery, onion, carrot, stir fried intestines. Stir fry with Pixian bean paste. It's spicy and appetizing. Mom doesn't have to worry about my lack of nutrition when eating instant noodles. -
Noodles with shrimp
It's a delicious side dish made by rolling out the noodles and stir fried shrimps and fungus. -
Fried noodles with eggs
My husband is on a business trip. My daughter and I are the only two people at home. So, the food immediately becomes much easier. A noodle and an egg. A simple lunch is enough. Ha ha. It's necessary for lazy people. -
Stewed black winter noodles with swimming crab
It's grandma's birthday today. I've read the post of Du Ma on the 19th floor of Hangzhou before. I made this dish with my memory.
Shaanxi fried noodles
My family like pasta and spicy food. I've eaten oily noodles once in a small shop on the street and I think it tastes good. I'll try to make it myself. It tastes really good. If you like vinegar, you can put less vinegar.
Steamed head with coarse grains
Eat fine rice and white noodles every day. Do you feel greasy if you have wood? Try coarse grains. Make corn noodles and soybean noodles into buns. Add in your favorite side dishes. There are main foods, dishes, meat, vegetables, nutrition, and ... ...
