Chinese Food
All Recipes
② Henan classic snack pork fried bun (mixed with meat stuffing)
I wanted to make beef. There is only pork left at home. If you like beef, it's not bad to change pork into beef. It's better to make fat meat. It's more fragrant. Go and try it (note - noodle mixing method is in another recipe, which details how... ...
Master's old-fashioned kung pao chicken
Traditional way. Tender chicken. Crispy peanut. Perfect combination.
The welfare of the handicapped party
This bread doesn't need to knead. It doesn't need to ferment. It's a super simple and delicious low calorie bread with short production time. Some people say bread doesn't look good. But I think it looks appetizing. Promise not to regret. Hee hee
Spicy fresh perfume boiled pork slices
Appetizing spicy boiled meat slices
Black fish soup. It's not fishy
Good health. Soup every day
Spring bamboo shoots with oil sauce
Take advantage of the spring bamboo shoots. You can make more delicious dishes.
Stir fried beef omelet
The welfare of beef lovers - a new way to eat beef with vegetables. Let's try it.
Shaanxi fried noodles
Under the epidemic situation, the circle of friends seems to be a big competition of cooking skills. I am used to cold skin, fried dough sticks, sugar cakes, and Shaanxi oil noodles. As a native of Shaanxi, it's very responsible to say that draw... ...
Super crispy fried chicken. (no breadcrumbs required)
All the photos have no filter - the kitchen of my family is completely free of natural light. They are all the effects of LED light in the kitchen + rear camera of iPhone. This is a fried chicken without bread bran. It's very crispy. I learned i... ...
Healthy and delicious shiitake, soy sauce and meat bun
I want to eat pasta for breakfast. I'll either go to an old restaurant where I'm more comfortable and buy meat buns, or I'll buy some rolls or steamed buns without meat filling. Recently, I often use HOHO flour at home. I find it's easy and conv... ...
Wuhan Doupi
An epidemic. Let Wuhan focus on the eyes and hearts of the people of the whole country. As a Hubei person, there are not only family members in Hubei, but also the food in Hubei. Today, I want to share with you the family practice of Wuhan Doupi... ...
Fried beef with onion and red pepper (Kwai Fu nutrition and rice)
Very fast and delicious dish. Beef is tender and tender. Two year old babies love to eat Kwai.
Stir fried fresh wormwood and flowers
My friends, please pay attention. When pouring the oil, you need to dry the pot and pour the oil. If there is water and oil in the pot, it will splash (it's not good if it splashes on you). But don't burn the pot too long. The temperature of the... ...
Shrimp dumpling
Shrimp dumplings planted with grass for a long time. I didn't succeed last time. I saw a lot of prescriptions this time. I tried it. It's OK. It's just ugly. It's too fat.
Eight inch Qifeng cake
Wind oven baking Qifeng cake. Many problems. Flying saucer top. Big crack. Paper cup is even more difficult for everyone. I'm just experience. Failure summary experience. One recipe. Make two kinds of cakes. The recipe is one eight inch. The tem... ...
